The Convotherm C4ED20.10GS combi oven runs on a boilerless steam generator called an injection spritzer. The hot air, steam, and combi steam modes provide users with options for heating with flexibility and precise temperatures. The cooking chamber is monitored by a core temperature probe with an exterior read-out so the operator can easily check food's temperature without needing to open the door. The oven has 20 shelves in the cooking chamber, providing ample room for steaming, baking, broiling, rethermalizing foods, and more.
The control panel on this oven has a modern and easy-to-use digital display. The control panel features an easyDial interface system that keeps all operating functions in one convenient place. The cooking modes, temperature readout, timer, and other options are all accessed through the control panel. This natural gas Convotherm C4ED20.10GS combi oven can be programmed to remember up to 99 nine-step menu items for efficient cooking of common cooking settings.
- Heated by natural gas
- Boilerless steam generator uses an injection spritzer
- Hot air, steam, and combi steam are three primary cooking modes
- Retherm setting used for reheating products
- Pans, baskets, fryers, and plates fit in the 20-shelf cooking chamber
- Wheels for smooth mobility
- Constructed of stainless steel for corrosion resistance and durability
- easyDial system keeps all functions in one operating level
- Preheat and cool down settings
- Interior measurement with core temperature probe makes checking food's internal temperature easier
- Air evenly circulates with 5-speed fan so food is cooked throughout
- Door with safety latch prevents injury from escaping steam
- Semi-automatic cleaning system
- 99 programmable menu items
- Control panel with digital display is easy to read
- Status indicated with exterior light
- Overall Dimensions: 35.05 in. W x 32.28 in. D x 76.45 in. H
- UL listed and NSF certified
Convotherm Combi Oven/Steamer, roll-in, NG gas, boilerless, (20) 13" x 18" half size sheet pan or (20) 12" x 20" x 2-1/2" hotel pan capacity, easyDial control panel with digital display 9-stage & 99 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, anti-microbial hygienic door handle, pull-out spray hose, stainless steel construction
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Important Prop 65 information for California residents.
Convotherm C4 ED 20.10GS SpecificationsPDF Spec Sheet
|No. of Compartments||Single|
|Product Type||Cooking Equipment|