True TSSU-72-18M-B-HC~SPEC3 ADA 72" Spec Series® Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

KaTom #: 598-TSSU7218MBADAHC3 • MPN: TSSU-72-18M-B-HC~SPEC3 ADA
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True Refrigeration TSSU-72-18M-B-HC~SPEC3 ADA Description

The True TSSU-72-18M-B-HC~SPEC3 ADA sandwich and salad prep table provides ample space for crafting signature subs or sandwiches. It's fitted with an 8 7⁄8-inch cutting board for optimal use of food-safe surfaces; additionally, its mega-top provides space for dinnerware to achieve comfortable plating. The stainless steel insulated top hovers above the simple-to-access compartment, which holds 18 sixth-size poly-constructed pans—great for deli meat and produce. At the end of the day, users can remove the lid and cutting board for in-depth cleaning.

The unit measures 72 3⁄8 inches wide by 34 1⁄8 inches deep by 40 3⁄8 inches high. For ADA compliance, the countertop is just 34 inches off the ground. Its base is secured with three total doors that lock, securing it to reduce theft. This three-section interior accommodates a total of six shelves—two per section—to support various pan configurations and bulk products. Its body sports a stainless steel front, back, sides, while the interior includes a stainless steel liner with flooring that features coved corners. For added temperature keeping, the entire cabinet is foamed in with high-density insulation.

The self-contained refrigeration system of the TSSU-72-18M-B-HC~SPEC3 ADA mega-top sandwich and salad prep table uses R290 hydrocarbon refrigerant. Meanwhile, the epoxy-coated evaporator with sealed, self-lubricated fan motors and large fan blades enhances operation. It directs a forced-air system to the bottom part of the pans, maintaining set temperatures from 33 to 41 degrees Fahrenheit, and its slide-out condenser is accessible when maintenance is required.

  • Spec Series™ collection
  • 18 sixth-size poly pans
  • 6 PVC-coated shelves are adjustable
  • 3 full doors with locks
  • Doors fitted with all-metal working handles
  • 8 7⁄8-in. cutting board
  • Countertop is 34-in. off ground for ADA compliance
  • Stainless steel insulated cover
  • Stainless steel front, back, and sides
  • Stainless steel interior liner and floor
  • Coved corners ease cleaning
  • Entire cabinet foamed in with high-density insulation

  • Built-in self-contained system uses R290 hydrocarbon refrigeration
  • Temperature control and display
  • Forced-air design
  • Temperature holding range: 33-41 degrees Fahrenheit
  • Sealed, self-lubricated evaporator fan motor
  • Large fan blades heighten airflow

  • 72 3⁄8 in. W x 34 1⁄8 in. D x 40 3⁄8 in. H
  • 7.2 A, 1⁄2 HP
  • 115 V/60 Hz/1 ph, 7-ft. cord with NEMA 5-15P plug

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*Free shipping on True Refrigeration TSSU-72-18M-B-HC~SPEC3 ADA within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

SPEC SERIES® Mega Top Sandwich/Salad Unit, 3" castors (34" work surface height), (18) 1/6 size (4"D) poly pans, SPEC Package 3 includes: stainless steel insulated cover, 8-7/8"D cutting board, (3) full doors with locks, (6) gray PVC coated adjustable wire shelves, digital temperature control and display, stainless steel front, sides & back, stainless steel interior liner & stainless steel floor with coved corners, , R290 Hydrocarbon refrigerant, 1/2 HP, 115v/60/1-ph, 7.2 amps, NEMA 5-15P, cULus, UL EPH Classified, ADA Compliant
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7-year Parts & Labor; 7-year Compressor

True Refrigeration TSSU-72-18M-B-HC~SPEC3 ADA Specifications

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The refrigerated base uses doors.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

Cleaning is simplified by a removable cutting board, a removable pan cover and coved interior corners.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 4 in.

— KaTom Foodservice Equipment Specialist

The cutting board is 8 7⁄8 in. deep.

— KaTom Foodservice Equipment Specialist

The top section fits 1⁄6 pans.

— KaTom Foodservice Equipment Specialist

The top rail holds 18 1⁄6-size pans.

— KaTom Foodservice Equipment Specialist

Yes, food pans are included.

— KaTom Foodservice Equipment Specialist

The refrigerated base maintains 33-41°F.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet shelves are adjustable.

— KaTom Foodservice Equipment Specialist

Yes, it meets ADA height requirements.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a mega top configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 72 in. W x 34.13 in. D x 40.38 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for sandwich/salad preparation.

— KaTom Foodservice Equipment Specialist

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