True TSSU-72-12-HC~SPEC3 72" Spec Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Made of stainless steel, the True TSSU-72-12-HC~SPEC3 refrigerated prepping station is built to resistant dents, abrasions, scratches, and other physical damages. The unit measures 72 3⁄8 inches wide by 30 1⁄8 inches deep by 36 3⁄4 inches tall. Its top is divided into a series of slots designed to hold 12 sixth-sized pans of chopped produce and sliced deli meat, and its removable 11 3⁄4-inch-deep cutting board provides ample space for crafting sandwiches and salads. For additional support, it comes with a removable stainless steel insulated cover that can be placed over the pan slots to preserve ingredient freshness. Beneath this top is a three-section cabinet that features a stainless steel liner, stainless steel floor with rounded corners for cleaning, and a series of shelf support pilasters meant to be interspersed every 1⁄2 inch; these serve as the perfect holding area for the six included PVC-wrapped wire shelves. Users can access these cabinets via the 20-gauge locking doors, and they feature durable metal handles and a holding mechanism to keep them open past 90 degrees.

Designed for energy efficiency and reduced carbon emissions, the True TSSU-72-12-HC~SPEC3 prep table utilizes an R290 hydrocarbon refrigerant to ensure stored products maintain healthy and safe temperatures. Capillary tubes run throughout the unit, which uses a guided airflow system to ensure even temperature distribution. Its evaporator, on top being wrapped in epoxy and sealed in a self-lubricating chamber, features large fan blades for added efficiency. Users can adjust the temperature using its front-facing temperature control module, and if problems start to arise in the condenser, users can quickly access it through a rear hatch to assess the problem. These features, along with its layer of polyurethane insulation, enable the unit to be set between 33 and 41 degrees Fahrenheit.