This Garland 60-in. restaurant range features six burners and a raised broiler and griddle to serve your needs without worry. With its easy to clean, stainless steel exterior, and nickel-plated oven racks, the Garland six burner range is a double oven base featuring independent top and bottom heat controls giving you the option to warm, bake, or broil.
Standard Features and Benefits:
- Garland Sunfire Series Restaurant Gas Range
- 60-in. wide
- (6) 30,000 BTU open burners
- 24-in. raised griddle/broiler with a 5/8 in. thick steel plate
- (2) standard ovens with 2 position rack guides per oven
- Stainless steel front, sides, plate rail, backguard and high shelf
- 6-in. stainless steel legs with adjustable feet
- Natural Gas
- NSF and CSA certified
Sunfire« Restaurant Range, NG gas, 60" W, (6) 30,000 BTU open burners, 24" raised griddle/broiler with 5/8" thick steel plate, (2) standard ovens with 2 position rack guides with oven rack each, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 289,500 BTU, NSF, CSA
*The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
Garland X606R24RRNG SpecificationsPDF Spec Sheet
|BTU / Burner||30000|
Garland X606R24RRNG Customer Reviews
"would recommend getting burners that are coated not the cast--they tend to rust too easily. Nothing cooks like a Garland especially the ovens!!"