John Boos JDTC-20-48R 48" Clean Dishtable w/ 16 ga Stainless Legs, R to L

An economical alternative to 14-gauge stainless steel, the John Boos JDTC-20-48R Pro-Bowl clean dishtable's bowls, top, legs, bracing, and gussets are made of durable, 16-gauge stainless steel. If flooring in the commercial kitchen is uneven, operators can level the piece of equipment with its 1-inch adjustable galvanized bullet feet. The dishtable measures 48 inches in width by 30.38 inches in depth by 44.06 inches in height.

Product Details

• Part of the Pro-Bowl series
• Right-to-left operation
• 1⁵⁄₈-in. 16-ga. stainless steel legs
• Top is made of durable TIG-welded, 16-ga. stainless steel
• Exposed welds polished for uniform appearance
• 1¹⁄₄-in. round bracing made of stainless steel
• Stainless steel gussets
• 1-in. galvanized bullet feet adjustable for leveling on sloped floors
• Overall dimensions: 48 in. W x 30.38 in. D x 44.06 in. H

Product Features

From The Manufacturer

Pro-Bowl clean dishtable, right hand, with 16 gauge 300 series stainless steel, stainless steel legs and metal bullet feet, 48" wide

*Image may not depict product color, inclusions or accessories.

John Boos JDTC-20-48R Specifications

Spec Attribute	Spec Value
Manufacturer	John Boos
Backsplash Height (in)	10
Base	Open
Direction	Right to Left
Height (in)	44
Includes	Backsplash
Length (in)	30
Material	Stainless Steel
Product	Dish Tables
Product Type	Commercial Work Tables & Stations
Size	4 ft
Style	Straight
Top Design	Rolled Edge
Type	Clean Dishtables
Warranty	1-year Against Defects in Material & Workmanship
Width (in)	48
Weight	62.00