Summit SWC532BLBIST 23 1/2" One Section Wine Cooler w/ 2 Zones - 46 Bottle Capacity, 115v

KaTom #: 162-SWC532BLBIST • MPN: SWC532BLBIST
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Retail Price: $1,850.00

$1,128.44 /Each

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Summit SWC532BLBIST Description

The Summit SWC532BLBIST one-section wine cooler is constructed with a modern glass door that's trimmed with a stainless steel frame to protect the panel inside from damage. Paired with the LED lighting inside the body, this cooler displays the full collection of beverages with minimal difficulty. It holds as many as 46 bottles with the support of six black wire shelves that sit on ball-bearing glides comfortable loading and unloading. The door locks after hours to prevent tampering or theft.

This Summit SWC532BLBIST wine cooler is ideal for holding both white and red wine selections as it provides two separate zones: the lower zone offers a temperature range from 50 to 64 degrees Fahrenheit, while the upper zone has a holding range between 41 and 50 degrees Fahrenheit. Each zone operates with a separate control panel with a synonymous temperature display system in Fahrenheit or Celsius. It cools with R600a hydrocarbon refrigerant and upkeeps internal conditions with an automatic defrost system.

  • Stores 46 bottles
  • 6 black wire shelves
  • 1 glass, hinged door is reversible and locking
  • Stainless steel door frame
  • 1-in. professional handle
  • LED interior lighting
  • Black exterior
  • 2 leveling feet for stability

  • Built-in cable and front-breathing design installable undercounter
  • 2 separate temperature zones
  • Digital controls
  • Lower zone temperature holding range: 50-64 degrees F
  • Upper zone temperature holding range: 41-50 degrees F
  • Versatile readout in C or F
  • Automatic defrost system
  • R600a hydrocarbon refrigerant

  • 23 1⁄2 in. W x 23 2⁄5 in. D x 34 1⁄4 in. H
  • 1.25 A
  • 115 V/60 Hz/1 ph

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

Additional Product Information

Additional Product Information

From The Manufacturer

Wine Cellar, reach-in, one-section, built-in or freestanding, 23-1/2"W, (46) bottle capacity, dual temperature zones, lower zone: 50°F to 64°F & upper zone: 41°F to 50°F temperature ranges, (1) glass hinged stainless steel framed reversible door, LED interior lighting, (6) black wire shelves with stainless steel front trim, automatic defrost, (2) digital thermostats, fan cooled compressor, black exterior, (2) leveling feet, self-contained bottom mounted refrigeration, R600a Hydrocarbon refrigerant, 115v/60/1-ph, 1.25 amps, cETL, cETLus, ETL-Sanitation (Commercial)
Warranty Icon
1-year Limited Parts & Labor; 5-year Compressor Parts

Summit SWC532BLBIST Specifications

Documents
Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.







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It has two temperature zones.

— KaTom Foodservice Equipment Specialist

The upper zone maintains 41-50°F, and the lower zone maintains 50-64°F.

— KaTom Foodservice Equipment Specialist

Yes, the temperature zones are controlled independently.

— KaTom Foodservice Equipment Specialist

It holds 46 wine bottles.

— KaTom Foodservice Equipment Specialist

It is designed for built-in or freestanding installation in an undercounter space.

— KaTom Foodservice Equipment Specialist

It uses six black wire shelves.

— KaTom Foodservice Equipment Specialist

It has a glass door.

— KaTom Foodservice Equipment Specialist

It uses LED interior lighting.

— KaTom Foodservice Equipment Specialist

Temperature settings are adjusted and monitored with digital controls and a digital display.

— KaTom Foodservice Equipment Specialist

Fans circulate cooled air inside the cabinet.

— KaTom Foodservice Equipment Specialist

The compressor is bottom mounted.

— KaTom Foodservice Equipment Specialist

It uses automatic defrost.

— KaTom Foodservice Equipment Specialist

It uses R600a hydrocarbon refrigerant.

— KaTom Foodservice Equipment Specialist

It requires 115V/60 Hz/1 ph electrical service.

— KaTom Foodservice Equipment Specialist

It has ETL-Sanitation certification.

— KaTom Foodservice Equipment Specialist

Yes, its wire shelves glide out on ball-bearing glides for bottle access.

— KaTom Foodservice Equipment Specialist

Yes, it includes a door lock.

— KaTom Foodservice Equipment Specialist

Yes, the door swing can be reversed.

— KaTom Foodservice Equipment Specialist

Yes, it uses front ventilation for built-in installation.

— KaTom Foodservice Equipment Specialist

Yes, it includes adjustable leveling feet.

— KaTom Foodservice Equipment Specialist

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