Waring WFG250 Single Commercial Panini Press w/ Cast Iron Smooth Plates, 120v

KaTom #: 141-WFG250 • MPN: WFG250
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Waring WFG250 Description

The Waring WFG250 panini grill has cast iron platens on the top and bottom. Because this material is heavier than aluminum, it presses products more efficiently and provides better heat retention. The platens are smooth without grooves, simplifying the cleaning process, but without these ridges the press does not impart grill marks onto product.

The handles resist heat and the top platen is auto-balanced to accept sandwiches as thick as 3 inches. The adjustable thermostat controls temperatures to 570 degrees Fahrenheit and indicator lights notify the user when the unit is powered on and ready to use. A removable drip tray is included on this Waring WFG250 commercial panini press for simple cleaning.

  • Durable, brushed stainless steel body
  • Heavy, cast iron platens retain heat
  • Smooth platen design is simple to clean
  • Heat-resistant handles reduce the risk of burns
  • Auto-balanced, hinged top platen
  • Accepts foods as thick as 3 in.
  • Drip tray is removable for cleaning
  • Thermostat is adjustable
  • Maximum temperature: 570 degrees F
  • On and ready indicator lights

  • Cooking surface: 14 1⁄2 in. x 11 in.
  • Overall: 16 in. W x 17 1⁄2 in. D x 9 1⁄2 in. H
  • 15 A
  • 120 V/60 Hz/1 ph, NEMA 5-15P plug

*Image may not depict product color, inclusions or accessories.

*Free shipping on Waring WFG250 within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Tostato Supremo™ Large Toasting Grill, electric, single, 14-1/2" x 11" cooking surface, hinged auto-balancing top plate with heat resistant handles, flat cast iron plates, adjustable thermostats 570°F (300°C), indicator lights, brushed stainless steel body & removable drip tray, 120v/60/1-ph, 15.0 amp, UL, NSF
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1-year Limited

Waring WFG250 Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.












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This unit measures 16 in. wide by 17 1/2 in. deep by 9 1/2 in. high and requires adequate counter space and vertical clearance for operation.

— KaTom Foodservice Equipment Specialist

It requires a 120V, 1-ph electrical connection rated at 1.8 kW and 15 amps, and it includes a NEMA 5-15P plug.

— KaTom Foodservice Equipment Specialist

The flat cast-iron cooking surface measures 14 1/2 in. wide by 11 in. deep.

— KaTom Foodservice Equipment Specialist

An adjustable thermostat regulates surface temperature up to 570°F for controlled cooking.

— KaTom Foodservice Equipment Specialist

The hinged, auto-balancing top plate accommodates food items up to 3 in. thick.

— KaTom Foodservice Equipment Specialist

Yes, a heavy-duty grill cleaning brush is included, along with a removable drip tray for grease management.

— KaTom Foodservice Equipment Specialist

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