Dexter Russell 1674 4.5" Fish Knife w/ Beech Handle, Carbon Steel

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KaTom #: 135-10030 • MPN: 16741/2 10030

IN STOCK: Ships in 1 Business Day

(6 reviews)Write a Review
Retail Price: $21.15
$10.61 / Each

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Dexter Russell 1674 Description

Dexter Russell

The Dexter 16741/2 fish knife has a 412-inch blade and 412-inch handle. There is a ground, honed edge and rounded point on the knife. The blade is made of high-carbon steel, making it durable and corrosion resistant. A beech handle gives the Dexter 16741/2 fish knife a traditional look and is attached to the blade with brass compression rivets. For a tight handle fit, the brass compression rivets swell and shrink with the wood.

Product Details

  • Rounded point easily slides under skin and scales
  • High carbon steel blade is durable for commercial use
  • Edge is ground and honed for long-term use
  • Beech wood handle provides a natural look
  • Handle is secured to the blade with brass compression rivets
  • Brass rivets swell and shrink with the wood for a tight fit
  • Overall Dimensions: 412 in. blade, 412 in. handle, 9 in. overall L
  • Made in the U.S.

Dexter - Russell 4-1/2" Round Point Fish Knife, high - carbon steel, beech handle.

Dexter Russell 1674 Specifications

Manufacturer Dexter Russell
Residential Yes
Weight 0.21

Dexter Russell 1674 Customer Reviews

  • 4.8 out of 5
  • 6 reviews
  • 5 Stars: (5)
  • 4 Stars: (1)
  • 3 Stars: (0)
  • 2 Stars: (0)
  • 1 Stars: (0)
See all 6 customer reviews
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Chumley said...
"My wife and friends used this knife for filleting blue hills. My wife didn't care for it, but 4 of our friends are using it and liked it."

Fig said...
"Cuts well and easy to handle Must keep clean around saltwater - it will rust"

Nimush said...
"I have been a commercial fisherman since 1973 and many times have had to dress out as much as a ton of fish after a good 12 hour day on the water..."

See All Dexter Russell 1674 Customer Reviews
  • 4.8 out of 5
  • 6 reviews
  • 5 Stars: (5)
  • 4 Stars: (1)
  • 3 Stars: (0)
  • 2 Stars: (0)
  • 1 Stars: (0)
  • I would purchase this knife, or any other items needed.

    By on July 30, 2017

    "My wife and friends used this knife for filleting blue hills. My wife didn't care for it, but 4 of our friends are using it and liked it."
  • Holds a good blade &a cuts well!! Saltwater keep clean

    By on September 26, 2016

    "Cuts well and easy to handle Must keep clean around saltwater - it will rust"
  • best fish knife ever

    By on April 26, 2013

    "I have been a commercial fisherman since 1973 and many times have had to dress out as much as a ton of fish after a good 12 hour day on the water. This is the only knife to use. Stays sharp, sharpens fast, round point cleans the bloodline, slides under the ribs, if you are skinning the fish (or a deer) it rolls right between skin and flesh and leaves no wastage. Looks wierd to the uninitated, but believe me, it's the one to use."
  • the great knife

    By on January 9, 2013

    "When cleaning lake mich. salmon it cuts the fish with ease. Best knife i ever used."
  • Better then expected

    By on December 11, 2012

    "Best knife for Filleting fish."
  • fishing

    By on June 20, 2011

    "cleaning fish , great for cutting heads off saves your boning knife."
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