The Dexter S112-10PCP 04103 Sani-Safe® butcher knife has a 10-inch DEXSTEEL™ blade made of high-carbon steel that can take a very-fine edge, so it can easily cut through various meats. Since the blade is resistant to staining, the knife maintains a clean look. The 5-inch handle is constructed of polypropylene to withstand high and low temperatures. A safe, secure grip is provided by the textured handle. The Dexter S112-10PCP 04103 Sani-Safe butcher knife features a seal between the blade and handle, which eliminates a crevice that can capture food particles and harbor bacterial growth.
- Polypropylene handle can be used in high- and low-temperature applications
- Textured, slip-resistant handle offers a secure grip
- Surface of the handle is easy to clean
- DEXSTEEL blade is made of high-carbon steel for durability
- Blade is ground and honed to ensure quality
- Blade resists staining to maintain a clean appearance
- Seal between the handle and blade eliminates a bacterial breeding area
- Overall Dimensions: 10 in. blade, 5 in. handle, 15 in. overall L
- NSF certified
- Made in the U.S.
Sani-Safe® (04103) Butcher Knife, 10", stain-free, high-carbon steel blade, non-slip, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
Dexter Russell S112-10PCP SpecificationsPDF Spec Sheet
Dexter Russell S112-10PCP Customer Reviews
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"I work at a Barbque place in Texas and this is definitely one of the sharpest knives I have used. Cuts sausage, Brisket, ribs, chicken, and other..."
"I work at a Barbque place in Texas and this is definitely one of the sharpest knives I have used. Cuts sausage, Brisket, ribs, chicken, and other meats very well. This knife is a great knife to use!"