Dexter Russell 1378PCP 8" Boning Knife w/ Beech Handle, Carbon Steel

KaTom #: 135-02150 • MPN: 1378PCP (02150)
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20+ in Stock

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Retail Price: $38.65

$19.30 /Each

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Dexter Russell 1378PCP Description

The Dexter 1378PCP Traditional™ wide boning knife can be used to prepare whole roasts or hams with the 8-inch blade. The sharp edge easily cuts through cooked or raw meat, and it slices meat off bones or through cartilage. High-carbon steel makes up the blade for strength in commercial settings. The half tang blade is connected to the beech wood handle with brass compression rivets. The knife's wooden handle swells and shrinks, and the rivets move with the wood for a tight fit.

  • Wide blade design is perfect for cutting chicken and pork
  • High-carbon steel material is strong and corrosion resistant
  • Sharp edge easily cuts through cooked and raw meat
  • Half tang blade is secured to the handle with brass compression rivets
  • Classic appearance is provided by the beech wood handle
  • Part of the Traditional series
  • Overall dimensions: 8 in. blade, 4 3⁄4 in. handle, 12 3⁄4 in. overall

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*Dexter Russell 1378PCP is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Traditional™ (02150) Boning Knife, 8", wide, high-carbon steel, beech handle, Made in USA

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Limited Lifetime Against Defects in Material & Workmanship

Dexter Russell 1378PCP Specifications

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Relay your experience with this product to help inform other's decisions and help us continue to offer premier foodservice experiences.
JJ
October 11, 2020

Best to own.

Great knife for fish fillet and meat.

Patrick
December 2, 2018

I would purchase this item again

Cutting fish.

tomdice
April 14, 2016

i would buy every thing again

great service