Turbo Air TST-48SD-D2-N 48 1/4" Super Deluxe Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

KaTom #: 083-TST48SDD2N • MPN: TST-48SD-D2-N
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Retail Price: $15,062.00

$5,625.66 /Each

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Turbo Air TST-48SD-D2-N Description

The Turbo Air TST-48SD-D2-N prep table’s stainless steel interior and exterior resist rust, dents, and scratches. In the top section, 12 sixth-size, 4-inch-deep pans hold ingredients for salads and sandwiches, which can be assembled on the serving line. The pans are cooled by a forced-air system that moves cold air around the pans to ensure the temperature does not exceed 41 degrees Fahrenheit. Additional products can be stored in the base, which is made up of two drawers and a door with a stainless steel shelf. Swivel casters enable this Turbo Air TST-48SD-D2-N prep table to be moved for cleaning and servicing.

  • Part of the Super Deluxe series
  • Interior and exterior are made of strong, corrosion-resistant stainless steel
  • 12 sixth-size, 4-in.-deep pans for the top section
  • Forced-air system moves cold air around the pans to keep the temperature under 41 degrees F
  • Pan cover is insulated to keep cold air over pans
  • 9 1⁄2-in. x 1⁄2-in. cutting board spans the full length of the unit
  • Cabinet base with 1 door section and 2 drawers
  • Door and drawers are designed with comfortable handles
  • 1 stainless steel shelf
  • Foamed-in-place polyurethane insulation
  • 4-in. swivel casters with locking front set
  • 12-cu.-ft. interior space
  • 4.4 A, 1⁄5 HP
  • 115 V/60 Hz/1 ph, 9-ft. cord with a NEMA 5-15P plug
  • Shelf dimensions: 21 in. x 17 in.
  • Overall dimensions: 48 1⁄4 in. W x 31 in. D x 42 in. H

  • Temperature range: 33-39 degrees F
  • Digital controls and exterior display
  • Cooled by R290 hydrocarbon refrigerant
  • Evaporator coating resists corrosion
  • Condenser’s self-cleaning device removes dust buildup

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

*Free shipping on Turbo Air TST-48SD-D2-N within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Super Deluxe Sandwich/Salad Unit, two-section, 12.0 cu. ft., stainless steel top with 12-pan opening, (1) stainless steel door with recessed handle, (2) stainless steel drawers with recessed handles, stainless steel interior & exterior (galvanized steel back & bottom), (1) stainless steel wire shelf, self-cleaning condenser equipped, cold air compartment, insulated pan cover, cutting board side rail, hot gas condensate system, self-contained rear mounted refrigeration system, R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.4 amps, NEMA 5-15P, cETLus, ETL-Sanitation
Warranty Icon
5-year Parts & Labor; 7-year Compressor Parts

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Turbo Air TST-48SD-D2-N Specifications

Documents
Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small WARNING: Important Prop 65 information for California residents.

Replacement for the Following Item
  • Turbo Air TST48SDD2












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The refrigerated base has both doors and drawers.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

Cleaning is simplified by casters that provide cleaning access, a self-cleaning condenser, easy-clean shelving and easy-clean stainless steel surfaces.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 4 in.

— KaTom Foodservice Equipment Specialist

Yes, it is ETL-Sanitation certified for foodservice sanitation.

— KaTom Foodservice Equipment Specialist

The cutting board is 9 1⁄2 in. deep.

— KaTom Foodservice Equipment Specialist

The top section fits 1⁄6 pans.

— KaTom Foodservice Equipment Specialist

The top rail holds 12 1⁄6-size pans.

— KaTom Foodservice Equipment Specialist

The refrigerated base maintains 33-39°F.

— KaTom Foodservice Equipment Specialist

No, the condenser has a self-cleaning design that doesn't require routine manual cleaning.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

It has a standard configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 48 1⁄4 in. W x 31 in. D x 42 3⁄4 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for sandwich/salad preparation.

— KaTom Foodservice Equipment Specialist

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