Victorinox 5.6603.12 Semi-Stiff Boning Knife w/ 5" Blade, Black Fibrox® Pro Handle
IN STOCK: Ships in 1 Business Day
10+ in Stock
$33.00 /Each
Login or add to cart for the price
* Only 13 available in this delivery window. Please contact our Sales Team if you need a larger quantity in a specified time frame.
Victorinox 5.6603.12 Description
Safe to use, the Victorinox - Swiss Army 5.6603.12 boning knife is equipped with a slip-resistant Fibrox® Pro handle. With its curved blade, this unit is great for carving precisely and separating meat from bones. Its semi-stiff blade design is great for tough cuts of meat, such as beef and pork. The blade is made of high-carbon steel, which is durable and maintains its edge longer than stainless steel alternatives.
- Semi-stiff blade
- Curved high-carbon steel blade
- Black handle
- Slip-resistant Fibrox Pro handle
- 5-in. blade length
*Image may not depict product color, inclusions or accessories.
*Victorinox 5.6603.12 is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.
From The Manufacturer
Boning Knife, 5" curved, semi-stiff blade, black Fibrox® Pro handle, high carbon steel, slip resistant, NSF
Victorinox 5.6603.12 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Victorinox |
| Blade Design | Curved |
| Blade Length (in) | 5 |
| Blade Material | High Carbon Stainless Steel |
| Blade Style | Stamped |
| Blade Type | Semi-Stiff |
| Edge Style | Straight |
| For Use With | Meat, Poultry, & Fish |
| Handle Color | Black |
| Handle Material | Plastic |
| Point Style | Pointed Tip |
| Product | Boning Knives |
| Product Type | Kitchen Tools & Supplies |
| Rating | Better |
| Warranty | Lifetime Against Defects in Material & Workmanship |
| Weight | 0.24 |
- 5
- 4
- 3
- 2
- 1
Review this product!
Great knife
Filleted 25 crappie like it was nothing
I would buy again
Great deer processing knife