Victorinox 5.6603.12 Semi-Stiff Boning Knife w/ 5" Blade, Black Fibrox® Pro Handle
IN STOCK: Ships in 1 Business Day
20+ in Stock
$33.00 /Each
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Victorinox 5.6603.12 Description
Safe to use, the Victorinox - Swiss Army 5.6603.12 boning knife is equipped with a slip-resistant Fibrox® Pro handle. With its curved blade, this unit is great for carving precisely and separating meat from bones. Its semi-stiff blade design is great for tough cuts of meat, such as beef and pork. The blade is made of high-carbon steel, which is durable and maintains its edge longer than stainless steel alternatives.
Product Details
- Semi-stiff blade
- Curved high-carbon steel blade
- Black handle
- Slip-resistant Fibrox Pro handle
- 5-in. blade length
Product Features
*Victorinox 5.6603.12 is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.
From The Manufacturer
Boning Knife, 5" curved, semi-stiff blade, black Fibrox® Pro handle, high carbon steel, slip resistant, NSF
*Image may not depict product color, inclusions or accessories.

Victorinox 5.6603.12 Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | Victorinox |
Blade Design | Curved |
Blade Length (in) | 5 |
Blade Material | High Carbon Stainless Steel |
Blade Style | Stamped |
Blade Type | Semi-Stiff |
Edge Style | Straight |
For Use With | Meat, Poultry & Fish |
Handle Color | Black |
Handle Material | Plastic |
Point Style | Pointed Tip |
Product | Boning Knives |
Product Type | Kitchen Tools & Supplies |
Rating | Better |
Special Features | Semi-Stiff Blade |
Warranty | Lifetime Against Defects in Material & Workmanship |
Weight | 0.24 |