Victorinox 5.6006.15 Stiff Boning Knife w/ 6" Blade, Rosewood Handle
$43.00 /Each
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Victorinox 5.6006.15 Description
The Victorinox - Swiss Army 5.6006.15 stiff boning knife is designed for use with pork, beef, and other tough meats. With its straight blade, it can quickly performs simple cuts. Its rosewood handle fits comfortably in a user's hand as meat is separated from the bone. Made of high-carbon steel, the extra-wide blade is stronger than stainless steel and maintains its sharp edge for long-term use. The blade measures 6 inches in length.
- High-carbon steel
- Rosewood handle
- Extra wide
- Stiff, heavy blade
- Straight
- 6-in. blade length
*Image may not depict product color, inclusions or accessories.
*Victorinox 5.6006.15 is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.
From The Manufacturer
Boning Knife, 6" blade, straight, extra-wide, stiff, heavy blade, high carbon steel, rosewood handle
Victorinox 5.6006.15 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Victorinox |
| Blade Design | Straight |
| Blade Length (in) | 6 |
| Blade Material | High Carbon Stainless Steel |
| Blade Style | Stamped |
| Blade Type | Stiff |
| Edge Style | Straight |
| For Use With | Meat, Poultry, & Fish |
| Handle Color | Brown |
| Handle Material | Wood |
| Point Style | Pointed Tip |
| Product | Boning Knives |
| Product Type | Kitchen Tools & Supplies |
| Rating | Better |
| Special Features | Extra Wide Blade |
| Warranty | Lifetime Against Defects in Material & Workmanship |
| Weight | 0.27 |
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