Edlund ARC!XL-125 Stainless Steel Food Slicer, 1/4" Blades, Fruits & Vegetables, Manual

KaTom #: 034-ARCXL125 • MPN: ARC!XL-125 (30500)
  • 034-ARCXL125 Primary Thumbnail Image
  • 034-ARCXL125 Multiple Thumbnail Image #1
  • 034-ARCXL125 Multiple Thumbnail Image #2
  • 034-ARCXL125 Multiple Thumbnail Image #3
  • 034-ARCXL125 Multiple Thumbnail Image #4
  • 034-ARCXL125 Multiple Thumbnail Image #5
  • 034-ARCXL125 Multiple Thumbnail Image #6
  • 034-ARCXL125 Multiple Thumbnail Image #7
  • 034-ARCXL125 Multiple Thumbnail Image #8
  • 034-ARCXL125 Multiple Thumbnail Image #9
  • 034-ARCXL125 Multiple Thumbnail Image #10
  • 034-ARCXL125 Multiple Thumbnail Image #11
  • 034-ARCXL125 Multiple Thumbnail Image #12
Free Shipping Eligible

Retail Price: $2,990.00

$1,379.42 /Each

Cory Sanning User Image
Ask a Foodservice Equipment Specialist

Attention: Order by 07-01-2026 to save before the price increases!

Edlund ARC!XL-125 Description

Product Features

Edlund arcxl125 Features

*Image may not depict product color, inclusions or accessories.

*Edlund ARC!XL-125 is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

ARC! XLâ„¢ Fruit and Vegetable Slicer, manual, 1/4" blades, stainless steel construction, two-handed design, removable stainless steel blade cartridge & pusher assembly, cartridge wash guard, front load design accepts 1/2 and full pan up to 6" high, dishwasher safe, NSF, Made in USA

Warranty Icon
1-year Limited Against Defects in Material & Workmanship

Watch a video about this product

Edlund ARC!XL-125 Specifications

Documents

Warning Small Important Prop 65 information for California residents.













Related Categories
0 Customer Reviews
  • 5
    0
  • 4
    0
  • 3
    0
  • 2
    0
  • 1
    0

Review this product!

Relay your experience with this product to help inform other's decisions and help us continue to offer premier foodservice experiences.