Blodgett BLCT-6E Half Size Combi Oven - Boilerless, 240v/1ph

KaTom #: 015-BLCT6E2401 • MPN: BLCT-6E 240/1
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$17,352.00 /Each

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Selected Voltage: 240V, 1 Phase

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Blodgett BLCT-6E Description

The Blodgett BLCT-6E combination oven is a half-size, broilerless unit designed to accommodate high-volume cooking needs in compact commercial kitchens. Its robust construction includes 430 stainless steel sides, top, and back, paired with 304 stainless steel for the bottom, door, and interior, ensuring durability and resistance to wear over time. A dual-pane, heat-reflective tempered glass door enhances energy efficiency while maintaining operator safety. With a capacity to hold five full-size hotel pans, this unit is ideal for a variety of applications, from baking to steaming. Bright halogen interior lighting ensures visibility for easy monitoring of cooking progress.

The Blodgett BLCT-6E combination oven is equipped with a boilerless injection steam system and advanced touch screen controls that simplify operation and enhance precision. Operators can store up to 500 recipes, each with a 15-step maximum, to streamline workflow for complex menus. Multiple cooking modes, including hot air, CombiSmart, steaming, proofing, and retherm, offer versatility, while features like the automated CombiWash system and programmable vent release optimize efficiency. The reversible 9-speed fan ensures even heat distribution, while the USB port facilitates HACCP documentation and diagnostics, making this oven a valuable addition to busy commercial kitchens.

  • Broilerless, half-size design
  • 430 stainless steel sides, top, and back
  • 304 stainless steel bottom, door, and interior
  • Capacity: 5 full-size hotel pans
  • Dual-pane heat-reflective tempered glass door
  • Bright halogen interior lights

  • Boilerless injection steam system
  • Automatic humidity pulsing
  • CombiOptima humidity control
  • Reversible 9-speed fan
  • Automated CombiWash cleaning system
  • Internal core temperature probe
  • Touchscreen controls
  • Manual or automatic cooling
  • Stores up to 500 recipes with 15 steps each
  • SmartChef automatic cooking presets
  • Multiple cooking modes: hot air, CombiSmart, retherm, steaming, low-temperature steaming, forced steaming, proofing, and preheating
  • Timed steam injection or instant steam
  • Programmable vent release
  • USB port for HACCP documentation and service diagnostics
  • Rack timers for precision control

  • 20 1⁄5 in. W x 32 1⁄8 in. D x 30 9⁄50 in. H
  • 24 A, 9.2 kW
  • 240 V/50/60 Hz/1 ph, NEMA 6-50P plug

*Image may not depict product color, inclusions or accessories.

*Free shipping on Blodgett BLCT-6E within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Combi Oven Steamer, electric, boilerless, mini size, (4) 12" x 20" x 2-1/2" or (5) 12" x 20" x 2" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, 240v/50/60/1ph, cETLus, ETL-Sanitation, CE

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1-year Parts & Labor

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Blodgett BLCT-6E Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

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