Blodgett BC-20E Full Size Roll In Combi Oven - Boiler Based, 208v/3ph
$70,686.00 /Each
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Blodgett BC-20E Description
The Blodgett BC-20E roll-in combi oven is designed to support high-volume commercial kitchens with its roll-in configuration, accommodating 14 full-size sheet pans or 28 full-size hotel pans. This unit comes with the TC-14 transport cart, which features 26 shelf positions and 10 wire shelves for efficient loading and unloading. Its stainless steel exterior and fully insulated cooking chamber ensure durability and energy-efficient operation. The dual-pane tempered glass door, which is right-hand hinged and includes a magnetic interlock, enhances safety and visibility during cooking.
Equipped with manual controls, the Blodgett BC-20E combi oven allows operators to set temperatures between 150 and 500 degrees Fahrenheit using a solid-state rotary dial thermostat. It offers four cooking modes: steam, hot air, combination steam/hot air, and cool down, supported by advanced features like Vario Steam® and steam-on-demand for precise humidity control. The self-contained, self-flushing steam generator reduces maintenance, while the deliming light notification alerts operators to perform cleaning. Additional components, such as a vented drain assembly, water pressure regulator, and hose and spray assembly, contribute to seamless operation.
- Roll-in design
- Stainless steel exterior
- Fully insulated cooking chamber
- Includes TC-14 transport cart with 26 shelf positions and 10 wire shelves
- Holds 14 full-size sheet pans or 28 full-size hotel pans
- Dual-pane tempered glass door with magnetic interlock
- Vented drain assembly and water pressure regulator
- Hose and spray assembly
- Replaceable door gasket
- Self-contained, self-flushing steam generator
- 4 cooking modes: steam, hot air, combination steam/hot air, and cool down
- Vario Steam® and steam-on-demand features
- Open vented system
- 2-speed fan
- Manual controls with rotary dial thermostat
- Deliming light notification
- 120-min. timer with automatic shutoff
- Temperature range: 150-500 degrees F
- 52 1⁄2 in. W x 47 1⁄4 in. D x 74 1⁄4 in. H
- 170 A, 61 kW, 1⁄2 HP
- 208 V/60 Hz/3 ph, with 6-ft. cord
*Image may not depict product color, inclusions or accessories.
*Free shipping on Blodgett BC-20E within the 48 contiguous states.
From The Manufacturer
Combi Oven Steamer, electric, roll-in, (14) 18" x 26" full size sheet pan or (28) 12" x 20" full size hotel pan capacity, manual controls, glass door, TC-14 transport cart with 26 shelf positions, 10 wire shelves, vented drain assembly, water pressure regulator, hose & spray assembly, spray bottle, stainless steel exterior, 1/2 HP
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Blodgett BC-20E Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Blodgett |
| Controls | Manual |
| Depth (in) | 47.25 |
| Heat | Electric |
| Height (in) | 74.25 |
| Hertz | 60 |
| Hinge Configuration | Right |
| kW | 61 |
| NEMA | 6-15P |
| No. of Compartments | Single |
| Pan Type | Full Size Sheet Pans |
| Pan Type | Full Size Steam Pans |
| Pan Type | Half Size Sheet Pans |
| Pan Type | Half Size Steam Pans |
| Phase | 3 |
| Product | Combi Ovens |
| Product Type | Cooking Equipment |
| Rating | Best |
| Sheet Pan Capacity | 14 Full |
| Size | Full Size |
| Special Features | Roll-In |
| Steam Generator | Boiler-Based |
| Steam Pan Capacity | 28 Full |
| Steam Source | Water Reservoir |
| Voltage | 208 |
| Warranty | 1-year Parts & Labor |
| Width (in) | 52.5 |
| Weight | 1335.00 |
Important Prop 65 information for California residents.
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