Taco Truck Equipment
Taco trucks thrive on speed and quality; the right equipment helps you deliver both.
Prep Tables
Browse KaTom's selection of prep tables here. These tables give operators a place to prepare and display their pizzas, salad, or sandwiches for hungry guests.
Countertop Refrigerated Prep Rails
Countertop refrigerated prep rails provide safe, convenient access to ingredient containers holding salad and sandwich ingredients in addition to condiments.
Tortilla Presses
Easily flatten masa or flour dough into discs for tortillas with an automatic or manual tortilla press. These machines save on labor and ensure consistency.
Taco Holders
Find taco holders for your restaurant here at KaTom. From melamine to metallic options, we carry a wide array of holders with two to five compartments.
Taco Fryer Baskets
We carry taco shell fryer baskets for tostadas, taco bowls, and popular hard-shell tacos. Add an efficient basket to your commercial fryer accessories here.
Tortilla Griddles
Click here for our selection of tortilla griddles. With controllable temperature ranges and high capacities, our griddles fit any volume of business.
Tortilla Pans
In addition to cooking tortillas, tortilla pans can be used to sear meats and toast spices. You can learn more about this versatile piece of equipment here.
Whether you're grilling meats, prepping salsas, or building tacos, these accessories help streamline your workflow. Taco truck essentials, like holders, prep tables, and condiment dispensers, reduce mess and speed up service. Durable materials and space-saving designs keep your operation running efficiently.
Common Questions
What accessories are essential for a taco truck?
Taco holders, tortilla warmers, prep stations, and refrigerated topping bars are key to fast, consistent service.
Are taco holders dishwasher safe?
Most commercial taco holders are made from stainless steel or durable plastic and are dishwasher safe for easy cleanup.
Advantages
Taco truck equipment helps expedite service by making taco assembly faster and more consistent. These tools keep ingredients fresh, organized, and within reach during peak hours.