Open-Air Coolers & Fridges
An open-air cooler is perfect for merchandising items in gas stations, grocery stores, and other places where chilled snacks and beverages are sold. Products stored in an open fridge remain easily within reach of shoppers, boosting impulse sales at your establishment.
Open-Air Coolers: What You Need to Know
Open-air coolers, also known as air curtain merchandisers, keep products cold with a directed flow of air instead of a glass door. Though not as energy efficient, their open design increases impulse sales by making products easy to grab. These open refrigerators are best placed near checkout areas or in high-traffic zones where visibility and accessibility drive purchases.
Highlights
- Air curtain refrigeration design
- Open front for grab-and-go sales
- LED shelf lighting and signage options
- Adjustable and angled shelves
- Island or wall-placement models
Common Questions About Open-Air Coolers
How do open-air coolers work?
They use a flow of cold air called an air curtain to separate ambient temperatures from products inside.
Are open-air coolers energy efficient?
They use more energy than glass-door models, but increased sales often offset operating costs.
What products work best in open-air coolers?
Packaged sandwiches, salads, drinks, desserts, and grab-and-go items.
Where should I place an open-air cooler?
Open refrigerators are great near checkout lines, high-traffic zones, or as island units in areas with traffic from multiple directions.
Do open-air coolers need ventilation?
Yes. Proper clearance around exhaust panels is required to prevent overheating.