Drink Decanters

Drink decanters come in various shapes and sizes, such as 8-ounce servers for offering mimosa refills and liter-sized options for keeping extra water at each table.

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Beverage Decanters: What You Need to Know

Employees can leave restaurant decanters at tables, enabling patrons to serve themselves. This lightens employee workloads and streamlines beverage service for guests. There are various drink decanter designs, and though they differ in configuration, most of them are constructed of glass. Beverage decanters with lids are available for establishments concerned with the possibility of spills. Lidded restaurant decanters protect beverages from external contamination, but they don't maintain the drink's temperature.

Some drink decanters curve inward at the point between the base and the lip before flaring outward at the lip. This design provides a better grip and pour for users, though beverage decanters modeled after bottles are also available. Keep in mind that you aren't limited to using your restaurant decanter for just beverage service. These pieces make excellent vessels for decorative purposes, and you can leave them on tables as a finishing touch for your establishment's décor. Get creative with your drink decanter by filling it with interesting items such as layers of pebbles and plants or candles floating on water.

Common Questions About Drink Decanters

How do you clean a crystal beverage decanter?

To avoid scratching the decanter, remove all personal jewelry, such as rings and watches, prior to cleaning. Always wash the restaurant decanter before using it to eradicate dust and other impurities. Using a soft cloth and warm water to wash your drink decanter is another excellent way to avoid scratches. To ensure your cleaning was thorough enough, rinse the smallware with clear, warm water. Hold the beverage decanter by the bowl when drying it; holding the stem during this process creates a greater risk of breakage. Additionally, avoid twisting stems during drying and washing. Doing so will eventually break the restaurant decanter.

If you can, wash the drink decanter in a plastic bowl instead of a sink. The sink's hard siding and taps are more likely to damage the beverage decanter. Even if you don't smash the smallware, the glass's internal structure could get damaged and eventually shatter.

What should you never do when cleaning a crystal restaurant decanter?

Never expose drink decanters to violent changes in temperature, such as those found in frigid water or hot ovens. Beverage decanters should never be placed in freezers, microwaves, or ovens. These pieces of smallware can't be stacked, as this can cause crizzling.

Can you wash your crystal drink decanter in a dishmachine?

Beverage decanters can be placed in warewashers if handled carefully. This smallware must be situated well in the dishwasher and can only be washed on low-temperature settings. Check if your dishmachine has specific settings for crystal and glassware. However, we recommend handwashing whenever possible. Regular warewasher use may reduce shine, and poor stacking can result in crizzling or more extensive damage.

What are the different methods for cleaning beverage decanters?

Several methods and materials can be used to effectively clean restaurant decanters. Placing crushed ice in a drink decanter full of warm water will agitate the smallware's insides and scrub away stains, though substituting one denture tablet for crushed ice is a great alternative. Additional substitutes include crushed egg shells, decanter cleaning balls, and rice.

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