Commercial Bread Slicers
Commercial bread slicers are great additions to operations serving sandwiches, cheeseburgers, and other dishes requiring sliced bread. Additionally, industrial bread slicers have units capable of outputs as high as 66 pounds per hour.
Available in manual or electric designs, bread slicer machines are ideal for operations serving bagels, buns, and other types of bread to order. Commercial bread slicers are designed to cut bread at a set slice width, though some units feature adjustable widths. Manual bread cutting machines feature a lever that allows the operator to cut slices to their chosen thickness while electric bread slicers typically require the user to change the machine's slice thickness.
Many commercial bread slicers are gravity-feed models, which enable operators to place the bread in the top of the machine, where it is fed through the unit and sliced. Industrial bread slicers also have blade covers to prevent user injury while working with the blade. Additionally, other safety precautions put in place prevent damage to the machine, such as slowing down the bread to prevent overload and automatically shutting down when not in use.
Common Questions About Commercial Bread Slicers
How do commercial bread slicers work?
Commercial bread slicers cut bread at a set slice width, though some units feature adjustable widths. Manual bread cutting machines feature a lever that allows the operator to cut slices to their chosen width. Electric bread slicers typically require the user to change the machine's slice thickness.
What types of bread can I slice with a commercial bread slicer?
Commercial bread slicers are ideal for restaurants and eateries serving bagels, buns, loaves, and other types of bread.
Can I adjust the slice width on a commercial bread slicer?
It depends on what type of bread slicer you have. Manual bread cutting machines typically have a lever that allows the operator to cut slices to their chosen thickness while electric bread slicers normally require the operator to change the machine's slice thickness.
Is a manual or electric commercial bread slicer better?
Manual commercial bread slicers provide greater control of the slice width while electric commercial Bread slicers are more efficient when there are higher output demands on the business.
Are commercial bread slicers safe to use?
Yes, commercial bread slicers are safe to use. Industrial bread slicers have blade covers to prevent user injury while working with the blade. Other safety precautions put in place prevent damage to the machine, such as slowing down the bread to prevent overload and automatically shutting down when not in use.