Everest Refrigeration EPBNWR2-D4 59 1/8" EPB Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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Everest Refrigeration EPBNWR2-D4 Description

Designed for an extended service life, the Everest Refrigeration EPBNWR2-D4 EPB Series sandwich/salad prep table features a heavy-duty stainless steel interior and exterior with a 16-gauge steel worktop, lid, and hood. The 121/4-inch-deep cutting board is removable for simple cleanup, and the prep table’s 16-cubic-foot storage space is divided between four drawers and insulated with 21/2-inch polyurethane insulation. Mounted on four 5-inch swivel casters, this unit can be quickly transported between locations.

The Everest Refrigeration EPBNWR2-D4 prep table is operated using a digital controller, while its LED display accurately communicates the cabinet’s internal temperature. To ensure the temperature remains between 33 and 54 degrees Fahrenheit, the refrigeration system runs with a time-initiated automatic defrost and uses R-290 refrigerant. If the compressor and condenser coils begin to overheat during use, an audible alarm sounds. This unit rapidly cools the interior with ECM fans and a full-length air duct system, which ensures a fast recovery time after frequent drawer openings.

Product Details

  • EPB series
  • 16-cu.-ft. storage capacity
  • Heavy-duty stainless steel interior and exterior
  • 16-ga. stainless steel worktop, lid, and hood
  • Removable cutting board
  • Galvanized steel bottom and rear
  • Rounded corners
  • 21/2-in. polyurethane insulation
  • 4 drawers featuring recessed handles
  • Snap-in magnetic gaskets
  • (4) 5-in. swivel casters

Refrigeration System

  • Self-contained condensing unit
  • R-290 hydrocarbon refrigerant
  • Time-initiated automatic defrost cycle
  • Large condenser and evaporator coils
  • Full-length air duct system
  • ECM fan motors
  • Audible overheat protection alarm
  • Digital controller
  • LED display
  • Temperature holding range: 33-54 degrees F

Dimensions & Utilities

  • 591/8 in. W x 311/2 in. D x 381/2 in. H
  • 2.5 A, 1/3 HP
  • 115 V/60 Hz/1 ph, 9-ft. cord with NEMA 5-15P plug
Note: Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

From The Manufacturer

Drawered Sandwich Prep Table, two-section, 59-1/8"W, 16.0 cu. ft. capacity, self-contained rear mounted refrigeration, stainless steel top with opening for (16) 1/6 size pans, (1) 1/2" thick insulated top lid, (4) heavy duty stainless steel drawers, 12-1/4" removable cutting board, digital controls with LED display, auto defrost, front air breathing, stainless steel interior, stainless steel front, top & sides, galvanized steel bottom & rear, (4) 5" swivel casters (2 locking), R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 2.5 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation (drawer pans not included)

*Image may not depict product color, inclusions or accessories.

Additional Product Information

Cord Attached

This product includes a cord and plug

Natural Refrigerant

Product made with Hydrocarbon Refrigerants

Food Pans Not Included

Food Pans are not included with this item

Warranty Icon
3-year Parts & Labor; 5-year Electrical; 10-year Compressor

Everest Refrigeration EPBNWR2-D4 Specifications

Certifications
This product has been certified by the NSF (National Safety Foundation), as meeting international...
Product tested and deemed compliant to the U.S. and Canadian product safety standards
Fit for use in the production of food intended for human consumption
Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.

Warning Small Important Prop 65 information for California residents.

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