Hoshizaki PR67B-Z 67" Steelheart® Series Pizza Prep Table w/ Refrigerated Base, 115v

KaTom #: 440-PR67BZ • MPN: PR67B-Z
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$11,280.00 /Each

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Hoshizaki PR67B-Z Description

Equipped with dividers, the Hoshizaki PR67B-Z Steelheart® pizza prep table arranges ingredients in a raised rail that houses three speed racks and nine third-size polycarbonate pans. Its insulated lid protects against ambient air intrusion, while three catch trays collect spills for streamlined end-of-shift cleanup. Behind two reversible, self-closing doors, the 19.29-cubic-foot, dual-section cabinet offers flexible storage across four adjustable, epoxy-coated aluminum shelves.

The Hoshizaki PR67B-Z prep table features independent digital controls that modify each segment separately for precise holding, while the front-breathing, self-contained system defrosts automatically and diffuses R290 refrigerant to promote eco-friendly cooling. Measuring 67 inches wide by 35 1⁄4 inches deep by 53 3⁄4 inches high, the stainless steel structure integrates 6-inch locking casters for reliable mobility.

  • Steelheart series
  • 2-section, reach-in design
  • 19.29-cu.-ft. capacity
  • Holds 9 third-size polycarbonate pans
  • Stainless steel construction
  • Raised rail with insulated lid
  • 2 reversible, self-closing doors
  • 4 adjustable, epoxy-coated aluminum shelves
  • Pan dividers
  • 3 speed racks
  • 3 catch trays
  • (4) 6-in. casters (2 with brakes)

  • Self-contained
  • Front-breathing system
  • Uses R290 refrigerant
  • Automatic defrost
  • Independent digital controls

  • 67 in. W x 35 1⁄4 in. D x 53 3⁄4 in. H
  • 6 A, 1⁄2 HP
  • 115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug

*Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

*Image may not depict product color, inclusions or accessories.

*Free shipping on Hoshizaki PR67B-Z within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Steelheart® Series Pizza Prep Table, reach-in, two-section, 19.29 cu. ft., (9) 1/3 pan capacity (polycarbonate pans & dividers included), (2) solid hinged doors, (2) epoxy-coated adjustable shelves per section, raised refrigerated rail with insulated hinged lid, stainless steel exterior front, sides & top, stainless steel interior, front-breathing self-contained refrigeration system, R290 hydrocarbon refrigerant, 1/2 HP, engineered to maintain NSF-7 temperatures, 115v/60/1-ph, 15.0 amps, NEMA 5-15P, 10 ft. cord and plug, 6" casters (2 with brakes), cETLus, ETL-Sanitation
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7-year Parts & Labor; 7-year Compressor Parts

Hoshizaki PR67B-Z Specifications

Warning Small Important Prop 65 information for California residents.



















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The refrigerated base uses doors.

— KaTom Foodservice Equipment Specialist

Yes, it has a NEMA 5-15P plug for a standard 115V outlet.

— KaTom Foodservice Equipment Specialist

The top accepts ingredient pans as deep as 6 in.

— KaTom Foodservice Equipment Specialist

Yes, it is ETL-Sanitation certified for foodservice sanitation.

— KaTom Foodservice Equipment Specialist

Yes, it has 6-in. casters for mobility.

— KaTom Foodservice Equipment Specialist

The top section fits 1⁄3 pans.

— KaTom Foodservice Equipment Specialist

The top rail holds nine 1⁄3-size pans.

— KaTom Foodservice Equipment Specialist

The pan cover is hinged so it lifts open during service.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet doors are self-closing.

— KaTom Foodservice Equipment Specialist

Yes, food pans are included.

— KaTom Foodservice Equipment Specialist

The cabinet includes 2 shelves.

— KaTom Foodservice Equipment Specialist

Yes, the door hinge is reversible for alternate layouts.

— KaTom Foodservice Equipment Specialist

Yes, the cabinet shelves are adjustable.

— KaTom Foodservice Equipment Specialist

Yes, the refrigeration system defrosts automatically.

— KaTom Foodservice Equipment Specialist

The refrigeration system uses R-290 refrigerant.

— KaTom Foodservice Equipment Specialist

Yes, the pan rail is raised above the cutting board.

— KaTom Foodservice Equipment Specialist

It has a standard configuration.

— KaTom Foodservice Equipment Specialist

The unit measures 67 in. W x 35.25 in. D x 53.5 in. H.

— KaTom Foodservice Equipment Specialist

It is designed for pizza preparation.

— KaTom Foodservice Equipment Specialist

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