The Browne 5814415 Thermalloy® braising pot has a 15-quart capacity that is great for braising beef, chicken, and pork dishes. Since aluminum conducts heat well and eliminates hot and cold spots on the cooking surface, your dish will come out flavorful and evenly cooked throughout. Handles on the sides are securely attached with rivets for heavy duty use in commercial settings. The handles are oversized so oven mitts can be worn when transporting or lifting the Browne 5814415 Thermalloy braising pot when hot.
- Capacity of 15 qt. is great for making moderate portions of pork, chicken, beef, and more
- Exterior has a satin finish for a clean look
- Heats evenly thanks to the aluminum construction
- Rivets are used to connect the handles to the pot for durability and long-term use
- Oversized handles allow for oven mitts to be worn when moving the hot pot
- Separately-sold 5815415 cover keeps contaminates out of cooking product
- Overall Dimensions: 14 in. dia. x 5.8 in. H
- NSF certified
Thermalloy® Brazier, 15 qt., 14" x 5-3/4", without cover, oversized riveted handles, 2 gauge, aluminum, NSF
Important Prop 65 information for California residents.
Browne 5814415 SpecificationsPDF Spec Sheet