Browne 16 oz. Porcelain, Oval, Lasagna Baking Dish, White (564014)

KaTom #: 158-564014 • MPN: 564014
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10+ in Stock

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Retail Price: $15.69

$6.84 /Each

* Only 15 available in this delivery window. Please contact our Sales Team if you need a larger quantity in a specified time frame.

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Browne 564014 Description

The Browne 564014 lasagna baking dish is made of stoneware for durability in commercial or home kitchens. Holding 16 ounces, it is well suited for baked pasta, casseroles, or side portions. Its oval shape is accented by a ribbed exterior and a white finish that complements a range of tabletop presentations. At 11 1⁄2 inches long, 5 4⁄5 inches wide, and 1 4⁄5 inches high, it offers space for both individual and shareable portions.

Product Details

  • 16-oz. interior capacity
  • Oval
  • Made of stoneware
  • Ribbed exterior
  • White finish
  • Overall dimensions: 11 1⁄2 in. L x 5 4⁄5 in. W x 1 4⁄5 in. H
16-oz. Capacity
Holds baked pasta, casseroles, sides, and other plated portions
Oval Profile
Creates a traditional presentation for lasagna and au gratin dishes
Stoneware Body
Made of stoneware for repeated use in commercial or home kitchens
Ribbed Exterior
Adds texture and visual detail to tabletop presentation
White Finish
Coordinates with varied dinnerware patterns and serving settings
Baking Versatility
Suits pasta, casseroles, side dishes, and individual baked entrees

*Image may not depict product color, inclusions or accessories.

*Browne 564014 is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Lasagna Baker, 16 oz., 11-1/2" x 5-4/5" x 1-4/5", ribbed exterior, stoneware, white
Warranty Icon
1-year

Browne 564014 Specifications

Documents

Warning Small Important Prop 65 information for California residents.







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Review this product!

Relay your experience with this product to help inform other's decisions and help us continue to offer premier foodservice experiences.
elbe
April 5, 2017

Cooking Clever

I have made lasagna for years with varying results, but usually well liked. I really have appreciated cooking with the individual dishes. I find it makes preparations easier and more consistent. And, it is more restaurant like when serving guests.

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