Dexter Russell S289-8H-PCP SANI-SAFE® 8"x4" Steak Turner w/ Polypropylene Blue Handle, Stainless Steel

KaTom #: 135-19733H • MPN: S289-8H-PCP (19733H)
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Retail Price: $64.75

$32.33 /Each

* Only 13 available in this delivery window. Please contact our Sales Team if you need a larger quantity in a specified time frame.

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Dexter Russell S289-8H-PCP Description

For color-coded applications, the Dexter Russell S289-8H-PCP steak turner has a blue handle. This handle withstands temperatures as high as 500 degrees Fahrenheit and is textured to fit securely in an employee’s hand while plating or flipping steak and hamburger patties. Made of stainless steel, the 8-inch by 4-inch blade resists rust and corrosion, and it’s durable enough to handle high-volume use.

  • Part of the Sani-Safe™ series
  • Beveled edges
  • Safe in heat as high as 500 degrees F
  • Rust-resistant stainless steel blade
  • Textured for secure grip
  • Blue polypropylene handle
  • Perfect Cutlery Packaging
  • Blade: 8 in. x 4 in.

*Image may not depict product color, inclusions or accessories.

*Dexter Russell S289-8H-PCP is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Sani-Safe® Cool Blue™ (19733H) Steak Turner, 8" x 4", heat resistant handle up to 500°, stainless steel blade, beveled edges, textured, polypropylene blue handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
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Limited Lifetime Against Defects in Material & Workmanship

Dexter Russell S289-8H-PCP Specifications













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The 8-in. × 4-in. blade offers a broad lifting surface that stabilizes larger portions during transfer from grill to plate.

— KaTom Foodservice Equipment Specialist

The handle withstands exposure to surfaces and environments reaching 500°F without degrading under normal cooking conditions.

— KaTom Foodservice Equipment Specialist

Beveled edges slide beneath food to separate it from flat cooking surfaces during turning.

— KaTom Foodservice Equipment Specialist

Its textured polypropylene surface maintains traction during repeated handling in greasy conditions.

— KaTom Foodservice Equipment Specialist

Stainless steel resists corrosion during repeated exposure to moisture and routine cleaning.

— KaTom Foodservice Equipment Specialist

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