Victorinox 7.6059.8 8" Chinese Cleaver w/ Walnut Handle

KaTom #: 037-40090 • MPN: 7.6059.8 (40090)
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Victorinox 7.6059.8 Description

The Victorinox 7.6059.8 Chinese cleaver features a broad, 8-inch-long by 3-inch-wide steel blade with a square point and straight edge to cut through meat and poultry with clean, deliberate strokes. Its curved blade profile enables rocking cuts during prep, while the brown walnut handle adds a traditional look and comfortable grip for repeated chopping tasks.

Product Details

  • For meat and poultry
  • Curved design
  • Steel construction
  • Square point
  • Straight edge
  • Brown walnut handle
  • Blade dimensions: 8 in. L x 3 in. W

*Image may not depict product color, inclusions or accessories.

*Victorinox 7.6059.8 is free shipping eligible. Users must be signed in with an order total greater than $500 and be shipping to the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Chinese Cleaver, 8" x 3" curved, walnut handle
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Lifetime Against Defects in Material & Workmanship

Victorinox 7.6059.8 Specifications

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Review this product!

Relay your experience with this product to help inform other's decisions and help us continue to offer premier foodservice experiences.
Brian
December 26, 2022

Excellent product, sharp out of the box.

Very well made and sharp. It is stainless steel, so won't rust. I rounded the top edge and edge near handle with some 120 grit sand paper to make it more comfortable next to my fingers. Other than that, it works great!

Tork90
May 6, 2021

Awesome

Used it a little

A curved blade edge supports controlled push-cutting motions when slicing or chopping ingredients.

— KaTom Foodservice Equipment Specialist

The tall blade profile provides space between the user’s knuckles and the cutting surface during chopping.

— KaTom Foodservice Equipment Specialist

Yes. The broad blade face can be used to scoop and transfer chopped ingredients.

— KaTom Foodservice Equipment Specialist

A walnut handle maintains grip during repeated cutting tasks.

— KaTom Foodservice Equipment Specialist

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