Bakemax BMMSM10 Manual Meat Slicer w/ 10" Blade - Belt Driven, 1/5 hp

KaTom #: 012-BMMSM01 • MPN: BMMSM10
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Retail Price: $1,425.00

$884.50 /Each

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Bakemax BMMSM10 Description

Giving operators complete control of the carriage's motion, the BakeMax BMMSM10 meat slicer is a manually operated piece of equipment. This slicer is the economical alternative to automatic units. Its 10-inch blade is optimal for medium-duty operations and is great for slicing firm vegetables and deli meats. However, it can't be used to slice cheese. The slicer's fully anodized aluminum body is constructed for convenience and safety.

Measuring 20 inches wide by 16 1⁄2 inches deep by 14 inches high, the BakeMax BMMSM10 commercial slicer is a gravity-fed machine. The slicer is perfect for commercial foodservice operations such as sub shops, restaurants, cafes, delis, and more. This unit features a built-in blade sharpener to facilitate maintenance and has an emergency shut-off switch to optimize user safety.

  • Manual configuration gives users complete control
  • 10-in.-diameter blade
  • Belt-driven motor optimizes cutting
  • Anodized aluminum body extends service life
  • Gravity feed
  • Built-in blade sharpener facilitates maintenance
  • Food guard
  • Water-resistant design
  • Emergency shut-off switch enhances user safety
  • For deli meats and firm vegetables
  • 0.2- to 15-mm. cutting thicknesses

  • 20 in. W x 16 1⁄2 in. D x 14 in. H
  • 120 V/60 Hz/1 ph, with cord and NEMA 5-15P plug
  • 1 A, 1⁄8 HP

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*Free shipping on Bakemax BMMSM10 within the 48 contiguous states.

Additional Product Information

Additional Product Information

From The Manufacturer

Meat Slicer, manual, gravity feed, 10" dia. blade, belt driven, blade assembly, anodized aluminum body, 1/5 HP, 150W, 110v/60/1-ph, 1.4 amps, cord, NEMA 5-15P, ETL-Sanitation, CE, cETLus

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1-year Limited Parts & Labor

Bakemax BMMSM10 Specifications

Residential Users: The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.
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