Turbo Air Undercounter Refrigerators & Freezers

Turbo Air Undercounter Refrigerators & Freezers: What You Need to Know

Turbo Air Undercounter Refrigeration for Commercial Kitchens

Whether you need to store a few extra cans under the bar or need to double your available refrigerated storage on the cook line, Turbo Air undercounter refrigerators come in an array of sizes and designs to fit into a wide array of settings. Units range in height from about 20 inches to nearly 40 inches to fit any countertop height. They can be stationary or outfitted with casters for mobility.

Units can have between one and three sections, offering between 2 and 30 cubic feet of storage space. Turbo Air undercounter freezers and refrigerators come with one, two, or three doors, which can be solid or glass, and they have hinges on the left, right, or both sides. Some units, especially those designed to function as a chef base – may have drawers instead of doors.

Turbo Air undercounter fridges and freezers feature interior construction of either aluminum or stainless steel, with depths ranging between approximately 23 and 33 inches. Some units have optional shelving for additional storage configurations. Models with either rear or side compressors are available, providing more options for placement.

Though most undercounter units are intended only to add cold storage under a countertop, some feature a worktop that provides additional prep areas for the kitchen. Some tops are available with marine edges to contain spills.

Common Questions About Turbo Air Undercounter Refrigerators & Freezers

What’s the temperature range?

Refrigerators: 33–38°F; freezers: -10–0°F.

Are they ENERGY STAR® certified?

Many models meet ENERGY STAR® efficiency standards.

Can they store both food and drinks?

Yes, if kept within safe temperature limits.

Do they require special installation?

No, most are plug-and-play.

How is maintenance handled?

Routine cleaning and condenser checks are recommended.