True Deli Cases & Bakery Display Cases

True deli cases and bakery cases provide high-visibility storage for products such as sliced deli meat, potato or fruit salad, pies, muffins, bagels, and cheesecake. With refrigerated, ambient, and dual-zone options available, these cases provide an aesthetically pleasing solution for displaying any mix of products.
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True Display Cases: What You Need to Know

True deli cases can have an open-air design or can feature a straight or curved glass front. These units are generally accessible from the front by swinging the glass up and out of the way. Some units feature sliding glass doors in front, back, or both. In the rear, sliding doors provide quick access for restocking, and in the front, sliding doors are used by customers to enable self-service. Models with an open-air design enable consumers to reach directly into the display case.

Common Questions About True Deli Cases

What is a refrigerated display case?

True display cases are often refrigerated, meaning they maintain an internal temperature cooler than surrounding ambient air. True offers chilled deli cases, as well as refrigerated bakery cases specially designed for pastries and pies that must remain refrigerated when on display. Operators can temporarily store all types of products in these cases, keeping them cold and fresh without obscuring visibility or access.

How do refrigerated display cases work?

Refrigerated cases typically operate with a self-contained refrigeration system that controls the temperature inside the case. Built-in insulation helps retain the cool air produced by the system, while a glass front enables passers-by to view all the product within. To promote visibility, many models have integrated lighting.

These temperature-controlled cases keep deli meats and cheeses, salads, desserts, and baked items such as cheesecakes and cream pies at a safe temperature while enabling them to be displayed in a highly visible manner. This preserves the product's texture and flavor, limits bacterial growth, and promotes impulse sales.

What is the difference between a True deli case and a True bakery display case?

Although most deli cases are at least partially refrigerated, some bakery cases are "dry," meaning they're not temperature controlled. Dry cases are often used for cookies, bagels, and bread other foods that usually don't require refrigeration.

Some True meat display cases and bakery cases known as dual-zone units are divided into two separate sections to provide chilled and ambient storage within one piece of equipment. Locations that need to display a mix of product may benefit from a dual-zone True deli case with both wet and dry storage.

Do I need any accessories for my display case?

There are a few products that facilitate the display and sale of food in a refrigerated case. Some examples include the following:

Advantages of True Deli Cases & Bakery Display Cases

True deli and bakery display cases offer a versatile blend of refrigeration, visibility, and access to help increase product appeal and drive impulse sales. With options like open-air, curved glass, and sliding door configurations, these cases accommodate self-service and full-service setups. Their durable construction and precise temperature control protect product quality while enhancing presentation. Whether you're displaying meats, pastries, or dual-zone combinations, True cases offer flexibility and performance trusted by delis, bakeries, and cafés across the foodservice industry.

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