Anderson, S.C., is located in western South Carolina near the Rocky River, which powered what was once the highest-voltage hydroelectric plant in the world, giving Anderson the nickname “Electric City.” Over the years, the city has grown its textile industry and is still known for advanced manufacturing. It also boasts a vibrant community with a bustling downtown and growing food scene, which emphasizes Carolina barbeque and locally produced farm goods.
Anderson foodservice operators need access to quality equipment to meet their restaurant needs. KaTom offers thousands of products at competitive prices and boasts close to 40 years of experience. KaTom’s focus on providing effective customer care enables operators to acquire the right equipment in a reasonable timeframe. Whether you’re focused on farm-to-table dining or cooking up barbeque downtown, you can trust KaTom for the restaurant supplies you need to grow your establishment.