Home to Duke University and known for its museums and rich history, Durham, N.C. is a thriving community located along the Eno River. The “City of Medicine” offers a plentiful variety of dining options, including Southern favorites, such as biscuits and gravy, fried chicken, and shrimp and grits to college students, tourists, and locals alike.
To serve these dishes, Durham foodservice operators need a reliable restaurant supply company with the requisite experience and means to fully outfit their establishments. KaTom has been in the industry for almost 40 years and can help ensure North Carolina restaurant operators have all the necessary equipment to keep customers returning. By utilizing KaTom's established vendor relationships and expertise, Durham restaurant operators can keep customers filing through the door.