Restaurant Supplies in Fort Wayne

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Available Products
140,000
Shipping Time
2-3 Days
Years of Business
38+
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Fort Wayne, Ind., is known for its military history and as the birthplace of many modern inventions. The Summit City is also home to a diverse dining scene featuring iconic establishments like Fort Wayne's Famous Coney Island as well as highly regarded barbecue and seafood restaurants. Filled with international cuisine, local favorites, and regional produce-forward menus, Fort Wayne's robust restaurant scene is a foodie favorite!

As a foodservice operator in a city with so many great restaurants, you need a restaurant supplier that can help your business stand out. KaTom is proud to serve as a restaurant supply store Fort Wayne can rely on. Whether you're operating a steakhouse in Foster/Branning, renovating a Crestwood seafood joint, or opening a downtown gastropub, KaTom has the restaurant supplies Fort Wayne restaurant operators need to give their business an edge. Shop KaTom, the premier Fort Wayne restaurant supply store.

A Trusted Restaurant Supply Store Serving Fort Wayne, IN

In Fort Wayne, IN, the success of your restaurant relies on having the right tools at your disposal. Whether you're opening a new eatery or upgrading your current kitchen, KaTom is the go-to partner for restaurant equipment in Fort Wayne. In the bustling food scene of Fort Wayne, having a reliable restaurant supplier is crucial. KaTom stands out as a trusted partner, offering:

  • Fast shipping, so you never have to wait for the equipment you need.
  • Competitive pricing that helps you maximize your budget.
  • Access to top brands that chefs and restaurateurs across Fort Wayne rely on.
  • A wide selection of products that ensures you can find everything you need in one place.

Restaurant Equipment

Kitchen Supplies

Food Prep

Front of House

Storage & Transport

Restaurant Furniture

Disposables

Cleaning & Janitorial

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Shop Commercial Refrigeration

Shop Commercial Ovens

Shop Commercial Ice Makers

Shop Kitchen Supplies

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Fort Wayne Restaurant Supply FAQs

Have more questions?

Reach out to our team via or send us an email at help@katom.com,
and we will get back to you as soon as possible.

Check with the applicable health, building, fire, and permitting authorities before installation. Requirements for ventilation, plumbing, gas, electrical service, sanitation, and fire suppression vary by location.

Most Fort Wayne foodservice operations need NSF or equivalent sanitation certification and UL, ETL, or CSA electrical safety listing. Gas-fired equipment may also need ANSI certification. Confirm the exact requirements with the authority responsible for inspections in Fort Wayne, IN.

Confirm the available voltage, electrical phase, amperage, gas type, water supply, drainage, and ventilation. Compare those details with the product specifications before placing an order.

Confirm delivery access, doorway measurements, unloading requirements, and whether liftgate service is needed. Inspect the equipment for damage before the carrier leaves.

KaTom's foodservice specialists can help compare equipment, specifications, and purchasing options. Restaurant design-and-build services may also be available for qualifying commercial kitchen projects.

Possibly. Business equipment rebates in Fort Wayne are usually run by the serving electric or gas utility. Duke Energy, for example, offers commercial equipment rebates in parts of the Southeast and Midwest, but its service area does not cover every location in these states. Check the utility on the business's bill and verify the equipment before purchase. Check current commercial foodservice incentives before purchasing qualifying ENERGY STAR equipment.

Yes. Hot summers, cold winters, and sharp weather changes in Fort Wayne can affect ventilation, refrigeration, drainage, and outdoor equipment. Plan for the full seasonal range, protect exposed units, and keep condensers clean and unobstructed.