Industry Technology

Discover the different types of beer tap systems and which kind will work best for your bar or brewery design.

Precise, reliable temperature control is the key to consistent cooking. Learn more from KaTom about the different types of thermostats found in restaurants.

Learn about True's reverse condensing fan to discover how this technology enhances the performance of the company's refrigeration units. Read more at KaTom.

Learn from KaTom about the chatbots, QR codes, self-service kiosks, and more that are revolutionizing how the foodservice industry operates.

Technological advances can lead to greater productivity; join KaTom as we explore the new technologies available to foodservice operators.

Unnecessary luxury or the way of the future? Join KaTom as we delve into the benefits and drawbacks of self-serve restaurant kiosks.

Foodservice has a history of borrowing innovations from other industries, which has revolutionized the commercial kitchen time and again.

Learn how a Chicago milkshake and burger shop set into motion events that would put Ray Kroc on the path to fast-food domination.

As the food sphere increases globalization, the demand for reliable food traceability arises. Learn about food-tracing technology here.

Read about the most common refrigerants used in fridges, freezers, deli cases, and other commercial refrigeration equipment. Learn more at KaTom.