Traulsen Refrigeration
Since 1938, Traulsen has manufactured reliable refrigeration equipment. Find reach-in refrigerators and freezers, heated cabinets, blast chillers, and more units designed to outfit commercial operations with efficient cold storage. Traulsen also offers a range of parts and accessories for equipment upkeep.
Traulsen Blast Chillers
Traulsen blast chillers quickly move food through the danger zone, cooling hot food down to safe temperatures for storage in the refrigerator or freezer.
Traulsen Reach-In Freezers
Expand your establishment's cold storage with reliable Traulsen reach-in freezers. We carry one-, two-, and three-section freezers with solid or glass doors.
Traulsen Refrigerators
Traulsen refrigerators, available with either solid or glass doors, come in multiple sizes and configurations to suit cold storage needs across the industry.
Centerline by Traulsen
Traulsen Centerline is a great balance between features, quality, and price. Get the reliability of a Traulsen on a budget in a variety of configurations.
Traulsen Heated Cabinets
Traulsen heated cabinets provide hot mobile food storage for high-volume operations. Pass-thru, roll-in, and reach-in models fit into any workflow.
Traulsen Parts & Accessories
Traulsen parts and accessories, such as casters, legs, shelves, and tray slides, keep vital kitchen equipment performing well in high-volume environments.
Traulsen Undercounter Refrigeration
Traulsen undercounter refrigerators and prep tables add convenient refrigerated storage and streamline food prep at cafes, grills, sub shops, and pizzerias.
Traulsen For Sale
Traulsen's reach-in refrigerators and freezers are essential equipment for most operations, with models available with one or more sections capable of holding large volumes of cold food. Many operators searching for more economical options may look to the Centerline series, a line of refrigeration equipment offering efficient storage at a lower price point. In addition to standard models, Traulsen refrigeration may also be specialized to address food prep and bulk storage needs.
Blast chillers by Traulsen, which rapidly cool down hot food, bringing it through the danger zone and to safe storage temperatures before bacteria has a chance to grow, are available in undercounter and floor model designs, while prep tables and undercounter refrigerators add efficiency to compact workspaces. Milk coolers can be accessed from the top or the sides. For catering or high-volume merchandising, heated cabinets keep food hot and ready to serve. Maintain or enhance Traulsen equipment with a selection of replacement parts and accessories, from casters to tray slides.