Sushi Plates & Sushi Boxes

Sushi platters are unique pieces of dinnerware designed specifically to showcase the best sushi your restaurant can offer.

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Sushi Dishes: What You Need to Know

Sushi's popularity has grown rapidly in the last few decades in America, and while some Americans still can't stand the idea of eating uncooked fish, many others have favorite sushi restaurants and menu items that they're willing to pay premium prices for. However, ordering sushi isn't exclusively about the food itself – presentation plays a big part in the perceived value of a meal. Sushi platters give you a way to showcase the care and craft put into your sushi.

KaTom carries a wide selection of sushi dishes, including sushi boxes. These range from simple white plates that highlight the color of your fish to ascending staircase pieces that draw the eye, creating a visual showpiece for the meal. We'll go over the different types of sushi plates below and help you choose the best one for your culinary creations.

Common Questions About Sushi Plates

Why do I need a sushi dish?

Sushi is typically a premium menu item and should be served on an appropriately elegant dish. Customers are willing to pay more if the décor and table settings in the restaurant are sophisticated, so it's not just the quality of your sushi that matters. Presenting your food in an attractive manner in regards to plating, arrangement, and color palette will raise the overall appearance of the dish, increasing the amount your guests will expect to pay. While you can serve sushi on your normal dinner plates, it might encourage your customers to see your sushi as a normal dinner rather than a premium experience. For your lower-cost rolls, simple plates will work, but for your namesake dish or your sushi specials, having a visual aid along with a serving dish can create an experience that'll bring your guests back time and again.

What materials are sushi platters made of?

Sushi plates can be made of wood, bamboo, plastic, or ceramic. Wood and bamboo bring an air of authenticity to your sushi service, as does a bright white porcelain; however, these choices are going to be pricier than plastic. Plastic is the most cost-effective option, as well as the easiest to maintain, so it is popular with many operators working on a tight budget. Many sushi boxes are made of plastic and decorated on the outside to create the same atmosphere that more expensive materials bring. Wood and bamboo fit a traditional aesthetic but are harder to keep clean. Porcelain is the most expensive option, but it is durable, lightweight, and provides a nice contrast to the colors of the sushi.

How can I clean my sushi plates?

Depending on the material, your new plates may be added to your existing warewashing routine. Many types of plastic can be washed in a commercial dishwasher, but you should check the product specifications first to see if the plastic sushi plate has any particular washing requirements. Wood and bamboo will most likely need to be washed by hand and air dried because the extreme environment inside a commercial dishwasher could damage them. Porcelain may be suitable for a commercial dishwasher, depending on the construction. Consult the product specifications page before making a purchase to find platters that meet your needs.

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