Fryer For Food Truck
Serve fried favorites fast with reliable countertop and floor fryers.
Commercial Gas Fryers
Learn about your commercial gas fryer options here. Whether you're frying dough or chicken, we'll help you find the right fryer for your establishment.
Countertop Commercial Fryers
A commercial countertop fryer is ideal for low- to medium-volume operations such as concession stands and neighborhood pubs. Browse KaTom's selection here.
Commercial Electric Fryers
An electric commercial fryer provides efficient heat from elements submerged in the oil vat, saving on energy costs over gas fryers in many cases.
Commercial Pressure Fryers
The commercial pressure fryer has been trusted for decades to provide succulent and flavorful fried chicken for high volumes of customers, batch after batch.
Commercial Air Fryer
Commercial air fryers use hot air to cook battered fish, chicken, and other classics to give food a crispy texture. Find a model for your business here.
Fryers are a staple in food trucks that serve foods like fries, wings, and funnel cakes. This category includes compact countertop fryers and larger floor models to match your space and volume needs. Choose from electric and gas units with quick recovery times for fast service.
Common Questions
Can I use a full-size fryer in a food truck?
Yes, as long as you have space, ventilation, and a power or fuel source that supports its operation.
Are countertop fryers effective for high-volume service?
Some high-output countertop models are built for volume and can handle lunch rushes.
Advantages
Commercial fryers help you serve consistent, crispy food quickly. Models with built-in filtration or removable baskets also support easier cleaning and oil management in tight spaces.