Electric Potato Peeler
An electric potato peeler greatly reduces prep time and labor if your foodservice operation handles large volumes of potatoes on a regular basis. Most automatic potato peelers are also capable of peeling carrots, parsnips, and other root vegetables.
An electric potato peeler can be operated without constant attention, eliminating the tedious need to hand-peel potatoes and other root vegetables and freeing kitchen staff to tackle other tasks. With a commercial potato peeler, prep cooks simply need to load the machine, turn it on, and return several minutes later to fully peeled potatoes. Potato peeler machines work by rapidly spinning the vegetables and running water in the drum, gently removing the skin and providing uniform peeling.
Depending on the size of the machine, automatic potato peelers may be able to handle between 12 and 60 pounds of potatoes at once, enabling hundreds of potatoes to be peeled per hour. Both countertop and floor models are available to fit various operational setups. Many models feature adjustable timers and on/off switches for additional control.