Coffee Shop Ice Makers
Ice Makers for Coffee Shops, Cafes, and Juice Bars
Ice makers for coffee shops deliver consistent, high-quality ice to support iced coffee, cold brew, iced tea, and blended drink prep. Available in undercounter or countertop styles, these machines produce half-cube or nugget ice ideal for fast cooling and easy blending. They're designed for efficiency during peak hours and compact enough to fit into tight cafe layouts.
These machines are selected for their rapid recovery times and beverage-friendly ice styles.
Which ice type is best for cold brew or smoothies?
Half-cube and nugget ice work well in iced drinks and blend easily.
Can these units fit under counters or next to prep areas?
Yes, most are space-saving and built for quick access and undercounter installation.
How much ice does a coffee shop need per day?
Most small cafes need 100–300 lbs. of ice daily, depending on volume and menu offerings.
Advantages:
Cafe ice machines streamline drink prep and keep baristas moving with consistent, bar-grade ice output throughout the day.