Bar Sinks

KaTom's selection of commercial bar sinks add functionality and convenience to your bar, thereby helping your bartenders keep the bar clean and organized even during busy hours.

Underbar Equipment Example Product

Underbar Equipment

KaTom carries all the equipment you may need to outfit a bar. Click here to find all of our underbar equipment, along with answers to common questions.

Filters

Professional Bar Sinks for Commercial Operations

KaTom offers a comprehensive selection of bar sinks built to support demanding beverage programs where rapid sanitation and space efficiency are essential. From compact drop-in hand sinks to high-capacity multi-compartment underbar units, our inventory is designed for busy nightclubs, craft cocktail lounges, and high-traffic restaurant bars. Whether you're outfitting a new service station or upgrading your glass-washing area, you'll find durable, high-performance solutions from the industry's most trusted manufacturers at KaTom.

Commercial Bar Sinks by Application

Outfit every area of your operation with purpose-built equipment and supplies:

  • Efficient Glass Washing & Sanitation – Get three-compartment bar sinks from Krowne and Advance Tabco, featuring deep basins and integrated drainboards to facilitate standard wash-rinse-sanitize cycles.
  • Point-of-Service Hand Hygiene – Specialized underbar hand sinks and drop-in units designed to meet health code requirements while occupying a minimal footprint in crowded bartender stations.
  • Specialized Waste & Liquid Disposal – High-end dump sinks with integrated glass fillers or splash guards that enable for the immediate disposal of waste ice and liquids during peak business.
  • Custom Countertop Integration – Rugged drop-in bar sinks featuring self-rimming designs that enable for a secure, flush installation into existing stainless steel or wood bar tops.
  • High-Volume Drainage Solutions – A wide range of sink units with integrated drainboards and overflow pipes built to handle heavy water volume while preventing back-ups in high-traffic zones.

Key Benefits of Commercial Bar Sinks

Choosing the right sanitation fixtures can significantly impact your operation’s bottom line:

  • Longevity Under Heavy Use – Built with reinforced materials like heavy-gauge 304 stainless steel and leak-proof welded seams to withstand constant moisture and the rigors of heavy operation.
  • Improved Workflow Efficiency – Purpose-built sink configurations reduce staff travel time by providing dedicated zones for hand hygiene and glassware cleaning where they're needed.
  • Enhanced Safety & Material Integrity – Features like bullnose edges and coved corners support structural safety and make cleaning easier, reducing the risk of bacterial buildup in high-moisture environments.

Frequently Asked Questions

What industries use bar sinks from KaTom?

Our sinks are essential for bars, coffee shops, smoothie stations, and cafeterias, anywhere that requires reliable, point-of-service water access and sanitation.

What is the difference between an underbar sink and a drop-in sink?

Underbar sinks are typically freestanding units that sit below or level with the bar rail and often include legs and drainboards. Drop-in sinks are designed to be installed into a pre-cut hole in a countertop, providing a seamless look for custom-built bars.

How many compartments does my bar sink need?

Health codes often require a three-compartment sink for manual glassware washing and a separate dedicated sink for hand washing. Always check your local regulations to ensure your sink configuration meets specific municipal standards.

Trusted Bar Sink Brands at KaTom

We carry equipment from leading manufacturers known for reliability in the most demanding environments:

  • Krowne: A leader in high-performance underbar solutions, offering a diverse range of modular stainless steel sinks.
  • Eagle Group: Renowned for providing reliable, heavy-duty stainless steel fabrication and versatile plumbing components.
  • Advance Tabco: Globally recognized for durable, precision-engineered sinks and work surfaces designed for modern hospitality operations.
  • John Boos: Specializes in high-quality stainless steel equipment built to maintain the highest standards of longevity and sanitation.
Back to top