Finex SL12-10001 12" Octagonal Seasoned Cast Iron Skillet w/ Lid & Steel Spring Handle
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Finex SL12-10001 Description
The Finex SL12-10001 cast iron skillet is an octagonal piece measuring 181⁄2 inches long by 12 inches wide by 32⁄5 inches tall. Its smooth, CNC-machined 93⁄4-inch-diameter cooking area comes pre-seasoned with organic flaxseed oil to enhance rust resistance in addition to nonstick qualities. This skillet uniformly distributes heat to eliminate cold spots, while its thick walls and base retain heat to ensure dishes are served to the table warm. Its eight rounded corners create pour spouts, while its eight angled sides facilitate placing a spatula behind crusts for simple lifting. For a secure grip during transport, it's built with a stainless steel spring handle that minimizes heat transfer and a helper tab for additional support. For uniformity, the decorative end cap will patina like the rest of the skillet's body.
Because the Finex SL12-10001 skillet includes a lid, operators can effectively boil, braise, and simmer an array of dishes. This 12-inch-long by 12-inch-wide by 2-inch-tall piece nests atop the skillet's rim to lock in moisture, heat, and flavor, while its dual basting rings collect steam during cooking so it can drip back into the dish to enhance flavor. When dishes are boiling, the rim rests keep the lid from rattling. Steam vents integrated throughout the surface minimize condensation. Waitstaff can dramatically present dishes at the table by gripping the milled, handpicked top knob to lift the lid and unveil the entree.
Skillet Details
- Octagonal structure
- Durable, heavyweight cast iron
- Smooth, CNC-machined 93⁄4-in.-diameter cooking surface
- Pre-seasoned with organic flaxseed oil
- 8 angled sides can accommodate a spatula behind baked goods' crusts
- 8 rounded corners create pouring spouts
- Lustrous stainless steel spring handle minimizes heat transfer
- Helper tab adds grip support
- Milled, hand-polished end cap with hanging hole
- Can be cooked on induction or standard stovetops and grills, over coals, and in ovens
- Can be used with electric and gas cooking equipment
- Safe to store in refrigerators
- Not dishwasher safe
Lid Details
- Octagonal
- Made of durable, elegant cast iron
- Pre-seasoned with 100-percent-organic flaxseed oil
- Underside features dual basting rings
- Heavy inner lip securely nests inside skillet to lock in moisture, heat, and flavor
- Integrated steam vents minimize condensation
- Rim rests reduce rattling during boiling
- Milled, hand-polished top knob
- Not dishwasher safe
Dimensions
- Skillet: 181⁄2 in. L x 12 in. W x 32⁄5 in. H
- Lid: 12 in. L x 12 in. W x 2 in. H
- Overall: 181⁄2 in. L x 12 in. W x 52⁄5 in. H
Product Features
From The Manufacturer
Finex® Skillet, 12" x 4-1/2"H, octagonal, with lid, refrigerator/gas/electric/ceramic/induction/stove top/grill/campfire/oven safe, hand wash only, pre-seasoned, stainless steel spring handle, cast iron
*Image may not depict product color, inclusions or accessories.
Oven Safe
Can withstand high temperatures and is safe for commercial oven use
Hand Wash Only
This item should be washed and sanitized by handwashing only to maintain quality
Finex SL12-10001 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Finex |
| Color | Bronze |
| Depth (in) | 4.5 |
| Length (in) | 12 |
| Material | Cast Iron |
| Shape | Octagonal |
| Special Features | Pre-Seasoned |
| Special Features | Helper Handle |
| Handle Material | Stainless Steel |
| Handle Type | Spring |
| Product | Cast Iron Skillets |
| Product Type | Cookware |
| Weight | 13.75 |
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