Giles GEF-400 Electric Fryer - (1) 45 lb Vat, Floor Model, 240v/3ph

Each frying cycle of the Giles GEF-400 electric kettle fryer produces 14 pounds of crispy fried chicken—great for high-capacity fast food restaurants and casual eateries. Inside the 45-pound-capacity vat, 10-kilowatt circular heating elements create uniform results, heating oil to 350 degrees Fahrenheit. Since its capable of frying a variety of products, 50 menu items can be programmed into the cooking presets. Its password-protected computer controller includes an energy-saving cool mode, boil-out program, and force-filter control. For user safety and to minimize the risk of oil fires, this unit features a low-oil-level and drain-valve safety interlocks, a high-element-temperature shutdown, and a high-oil-temperature limit control. To extend oil life and minimize equipment downtime, this commercial electric flyer's built-in oil filtration system can complete a cycle within 5 minutes and features a single-step draining, cleaning, and filtering mechanism. Operators can simply turn the valve to refill the pot with fresh oil and use the waste-oil discharge hose to remove old oil.

The Giles GEF-400 electric fryer measures 24¹⁄₁₆ inches wide by 38⁷⁄₈ inches deep by 43⁷⁄₁₆ inches high to fit into kitchens with limited space. Its double-wall cabinet is made of rust-resistant 18- and 20-gauge stainless steel and is positioned on 5-inch casters to ease transportation for cleaning and servicing. To prevent overcooking and ease product removal, the automatic basket lift lowers and raises the 12³⁄₈-inch-diameter by 10¹⁄₄-inch-tall fry basket when the cooking cycles begins and finishes. This electropolished stainless steel basket withstands high temperatures and resists wear from frequent use for prolonged service life in challenging environments.

Product Details

• 45-lb. shortening capacity
• 14-lb. 8-way-cut chicken capacity
• Circular heating elements surround product for even heating
• Maximum ambient temperature: 350 degrees F
• High-temperature Limit: 425 degrees F
• Password-protected computer controller with 50 programmable presets, energy-saving cool mode, preset boil-out cycle, and force-filter control
• Safety interlocks for drain valve, low oil level, and high element temperature
• Automatic basket lift
• Built-in filtration system
• 18- and 20-gauge stainless steel construction
• Double-wall cabinet design
• Positioned on 5-in. casters
• Liquid-resistant control panel
• Electropolished stainless steel cook basket
• Requires ¹/₂-inch supply line
• Includes in-line regulator, waste-oil discharge hose, heat-resistant pot brush, heat-resistant drain clean-out brush, L-shaped heat-resistant element brush, stirring utensil, steel crumb scoop, pot cover, and 5 sheets of filter paper

Dimensions & Utilities

• Fry pot: 15⁷⁄₈ in. dia. x 12³⁄₄ in. H
• Fry basket: 12³⁄₈ in. dia. x 10¹⁄₄ in. H
• Overall: 24¹⁄₁₆ in. W x 38⁷⁄₈ in. D x 43⁷⁄₁₆ in. H
• 25 A, 10 kW, ¹⁄₂ HP
• 240 V/60 Hz/3 ph

Product Features

From The Manufacturer

Kettle Fryer, electric, 45lb. shortening capacity, 14 lb. product capacity (chicken) computer controller, programmable presets for up to 50 programs, automatic basket lift, auto-cool mode, force-filter control, low oil alarm, boil-out program, on board oil filtration, stainless steel construction, heavy duty casters, cULus, UL EPH Classified

*Image may not depict product color, inclusions or accessories.

2-year Limited Parts & Labor

Giles GEF-400 Specifications

Documents

Spec Sheet

Warranty