Peeling & Paring Knives

Typically between 2 and 4 inches long, paring knives are among the shortest knives that have a place in professional kitchens. Paring knives are used for precision-oriented tasks such as peeling, coring, and trimming. More

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KaTom #: 080-K40P
In Stock

$1.33 / Each
KaTom #: 135-30408
In Stock

$13.54 / Each
KaTom #: 194-DM0716
Ships Free
In Stock

$109.95 / Each

Professional paring knives are a mainstay in commercial kitchens as part of a complete knife set. While chef's knives and serrated knives are great for larger tasks like chopping and slicing, paring knives are used for cuts requiring more finesse and precision, like detail work or coring fruits. Paring knives are similar to peeling knives but are typically longer and feature a straight blade. Peeling knives feature a curved "bird beak" blade that aids in peeling fruits and vegetables.

Paring knives are typically a few inches in length and feature various types of blade edges, including serrated, straight, and wavy edges. These knives are available from a range of manufacturers in utilitarian designs with plastic handles as well as more luxurious options featuring wooden handles. Though paring knives are typically bought individually, multi-packs are available for operators looking to add multiple lengths or styles at once.

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