Food Truck Sink
Choose the right compartment sink to keep your truck sanitary.
3-compartment Sinks
Keep your kitchen FDA compliant with three-compartment sinks. Available models measure 34 to 151 inches with or without drainboards to fit any workflow.
Hand Wash Sinks
Required by health codes, a hand sink enables staff to wash their hands, maintain sanitary food handling procedures, and prevent the spread of germs.
Underbar Hand & Dump Sinks
Browse KaTom's selection of dump sinks here. Whether you need a wall mount, deep well, extra storage space, or front shelving, we've got you covered.
1-compartment Sinks
In a commercial kitchen, a 1-compartment sink can be used as a handwashing station, food prepping location, dish soaking area, and more.
2-compartment Sinks
2-compartment sinks increase workflow options and can be used for a variety of kitchen tasks, from thawing frozen food to sanitizing dishes.
Ventless Hoods
Keep the air in your kitchen clean and free of moisture with a condensate hood. Designed to capture, condense and remove steam and moisture caused by appliances...
4-compartment Sinks
4-compartment sinks provide ample space and versatility for prepping, scrapping, and washing applications in high-volume commercial kitchens.
Industrial Fans
Cool off employees or quickly dry floors with one of these industrial fans. We have large floor models and commercial models that can be mounted to the wall.