Snow Cone Supplies

Snow Cone Supplies: What You Need to Know

Snow cones might seem like an easy recipe – a little snow, a little cone, and you're all set. Unfortunately, you may find customers expect a bit more than that. To make a successful snow cone business, you'll need all manner of snow cone supplies. From snow cone cups to straws to syrup bottles, creating such a unique product takes unique equipment.

Handling the syrup can be a challenge, as it must be kept at the appropriate consistency to craft a tasty snow cone, and the sugar content makes cleaning spills difficult. The next challenge is getting your snow cones to the customer before they melt, which requires quick dipping and serving. Then you must protect your customers from the inevitable melting product, so snow cone spoons and straws make it easier for your customers to consume their purchase. All these snow cone supplies combine to make service quicker and your product more enjoyable.

Common Questions About Snow Cone Supplies

What kind of snow cone cup should I get?

Snow cones initially were served in cones of wrapped paper, but over time the industry started using containers in various shapes to dispense them. The availability of plastics has led to incredibly affordable disposable goods that are as readily available as the old paper cones were. KaTom also carries some specialty snow cone cups, including flower-shaped options and sundae cups. Any of these options will work, but some businesses might do better with one than another. If you're selling simple snow cones at a high-volume venue, you'll want the simplest, most economical option, such as disposable plastic cups or disposable paper cones. If you're serving premium snow cones at a premium price, your guests will expect a container to match, so consider specially shaped containers that match your aesthetic.

If you're concerned with the environmental impact of disposable plastic, paper cones will be your best choice. Look for biodegradable materials on the product specifications page to find environmentally friendly materials.

Why would I need a snow cone tray?

Snow cone trays enable you to prepare your cones before customers place orders. Of course, this requires precise timing because snow cones have a very short shelf life, but a careful operator can speed up their service by preparing snow cones in anticipation of orders. To do so, you'll require a snow cone tray to stack your cones upright before delivery to a customer. We also carry trays with straps so you can easily carry them around and bring your products directly to where your customers are . These are popular during sporting events and other attractions when customers are seated in one place for long periods of time.

What sort of utensils do I need?

Eating a snow cone can be messy, but snow cone straws and spoons can make it neat again. KaTom carries a variety of snow cone straws to increase sales, providing a way for customers to enjoy a snow cone without worrying about messes. Consider the thickness of ice your machines produce and verify your straws can handle that width.

Should I get a snow cone syrup bottle or dispenser?

Snow cone syrup dispensers are larger than bottles, hold more syrup, and typically are stationary. Snow cone syrup dispensers can also have spaces for multiple flavors of syrup, expanding your potential menu. If your business is stationary and you need large quantities of syrup, then a snow cone syrup dispenser will be your best bet. However, if you only use low volumes of syrup, then small, hand-held snow cone syrup bottles might work better than a dispenser. Because the snow cone syrup bottles are small, more of them can fit in the space a dispenser would take, giving you room for a wide array of flavors. On the other hand, the low volume of each bottle means you'll spend more time refilling it than you would a large dispenser. Weigh the benefits and detriments of each before choosing.