Popcorn Kernels
Wholesale popcorn kernels come in several varieties, each designed to provide a unique, tasty end product. No matter which type of popcorn kernel you choose, these tiny kernels hold the potential for substantial profit. More
Wholesale Popcorn Kernels: What You Need to Know
Popcorn kernels come in two main styles. Large, dense mushroom kernels are great for creating caramel corn and kettle corn, as they'll maintain their crunchy texture better after they receive a candy coating. For traditional, movie theater-style popcorn, smaller "butterfly" kernels often are preferred for their crispy, light texture. Whichever style of popcorn you choose, buying bulk popcorn kernels is a cost-effective way to generate sales and satisfy customers.
Common Questions About Popcorn Kernels
What is the difference between butterfly popcorn and mushroom popcorn?
Butterfly popcorn has a light, crispy texture that makes it best for enjoying at home or in movie theaters. This popcorn style absorbs butter well, helping salt and other flavorings stick to its surface.
Mushroom popcorn is harder and rounder in shape than butterfly popcorn. This style of popcorn is typically used for kettle corn or caramel corn, as the tougher corn holds the flavorful coating better.
How are bulk popcorn kernels sold?
The largest packages of popcorn kernels are sold in 50-pound bags. However, they're more often packaged in smaller usable portions, which may range from 4 to 26 ounces, and sold in cases of several dozen. Double-check the capacity of your popcorn machine before ordering wholesale popcorn kernels to ensure your machine can handle the amounts you purchase.
What other popcorn supplies do I need?
After selecting the type of kernel you'll use for your popcorn, think about the oils and seasonings you'll use for your final product. Many of our products come with oil already portioned for use with the kernels, while others will leave that step to you. Certain oils, such as peanut oil, may cause reactions to those with nut allergies; if you use an oil that could cause an allergic reaction, be sure to post a sign informing your customers. Other common oils used to make popcorn include canola, coconut, sunflower, and corn oil. These can be blended together to create a unique mixture.
Seasonings come in powder, paste, and candy glaze formats and can add caramel, cheese, and other sweet and savory flavors to your popcorn. We also carry many different bags, buckets, and boxes in which to serve your popcorn.