Glass Wine Decanters & Carafes
Glass wine decanters add a touch of elegance to any table setting, and aerating your wine ensures your customers experience the best possible flavor. More
Wine Decanters: What You Need to Know
Using glass wine decanters is common practice for aged red wines that need to be separated from collected sediment, but younger wines and white wines can also benefit from a wine carafe helping them breathe before they are served. Integrating a glass wine carafe into your tabletop service can help elevate your presentation and enhance the wine's flavors. A fine bottle of wine should be served properly to ensure your customers enjoy it to its fullest.
Beyond serving wine, these wine decanters can be used in an elegant brunch setting to hold tea, juice, or cool water. Customers paying a premium price for a meal will expect premium servingware, and these high-quality glass wine decanters can contribute to that aesthetic. Whether you need to let your wines breathe to maximize their appeal or want to enhance your table service, these wine carafes will meet your demands.
Common Questions About Wine Decanters
Why do I need to decant wine?
Decanting wine is traditionally done to remove sediment that is cast off in the original bottle. As wines age, additional sediment falls out of them, leaving a flavorful wine with an unpleasant mixture sitting at the bottom of the bottle. Decanting the wine enables the server to separate any sediment before pouring it for a guest.
Pouring wine into a wine carafe also aerates it at the same time. As the wine passes between the bottle and the wine decanter, it picks up oxygen, which helps the drinker experience the full aroma and flavor of the wine. Decanting and aerating your wine will ensure your customers experience the maximum potential of the drink they've ordered.
What type of wines need glass wine decanters?
Typically, you'll want to decant red, full-bodied wines. The older the wine, the more it'll need decanting for sediment, as more sediment will have developed over the course of storage. Compared to well-aged wines, younger wines will also require more oxygenation to achieve their full flavor. In general, red wines will need decanting more than white wines, though decanting some finer white wines can be beneficial. Consult the recommendations for each individual wine you'll be serving to find out the best time and method for aerating and decanting it.
What else can I use a wine carafe for?
Wine carafes can, of course, be used for wine, but a creative operator can find many other ways to utilize these attractive vessels. Lemonade, flavored water, and fruit juice are popular choices to serve in carafes, which add a touch of elegance to any drink served from them. Not every establishment needs glass wine decanters, but they are great for adding a bit of classiness to your drink service. You can choose from an array of shapes and sizes to find the wine carafe that best suits your intended purpose.