Alto-Shaam 767-SK Halo Heat® Commercial Smoker Oven w/ Cold Smoking, 208v/1ph

The Alto-Shaam 767-SK single-compartment smoker oven infuses foods with an authentic smoky flavor by either cooking with smoke or cold smoking. Cold smoking adds falvor to food without heating it, which is great for seafood and cheese. Equipped with indicator lights and an on/off function, the controls are straightforward and user-friendly. Stainless steel composes the unit's exterior and accessories, so it will resist corrosoin when exposed to food or chemicals.

Product Details

• Cold smoking feature flavors items without adding heat
• Temperature range: 200 to 325 degrees F
• Indicator lights for the cook, hold, and smoke functions
• Tenderizes meat by inducing natural enzyme action
• Halo Heat feature uses a controlled, uniform heat source to surround food with gentle warmth
• Contains removable side racks, two wire shelves, a rib rack, a drip pan with a drain, and a wood chip container
• Smokes with real wood and includes wood chip sample packs
• Controls have an on/off switch, a cook temperature knob, a digital display, and up/down arrows to set cook and hold time
• Uses less energy than a conventional oven
• Stainless steel interior, exterior, racks, and shelves resist corrosion
• Smoke timer enables users to control the flavor of foods
• Can be stacked with other units
• Voltage conversion switch located in the back of the unit

Product Features

Dimensions & Utilities

• 26 5⁄8 in. W x 31 5⁄8 in. D x 33 3⁄8 in. H
• 13-16 A, 3-3.3 kW
• 280 V/60 Hz/1 ph