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Commercial Refrigeration

These units are a critical part of ensuring the safety of your food and the health of your customers. Food codes require that foods be kept at proper storage temperatures prior to use and serving, with an additional requirement that food temperatures are held at 40 degrees Fahrenheit or below in commercial refrigeration. Freezers for foodservice use maintain temperatures of -10 to 5 degrees Fahrenheit, ensuring foods stay frozen without getting them so cold their quality degrades. From space-saving plug-and-play boxes to large walk-ins that have to be constructed by the owner, bar refrigerators to cold prep tables, KaTom has the models your kitchen needs.

Reach In Refrigerator

Reach In Refrigerator

Reach-in refrigerators are the go-to solution for back-of-house cold storage. They are able to keep your most important ingredients cold, safe, and within reach.

Refrigerated Display Case

Refrigerated Display Case

Display merchandisers are essential to any business that retails food. They're the most efficient kind of commercial refrigerator for displaying packaged foods.

Prep Table

Prep Table

Food prep tables keep those foods at safe temperatures and also offer a workspace where dishes can be assembled.

Back Bar Cooler

Back Bar Cooler

These units are ideal for holding bottled beverages, chilling kegs to keep beer perfectly cold for serving, or creating a frosty layer on serving items so they hold food and drinks cooler longer.

Undercounter Refrigerator

Undercounter Refrigerator

Undercounter refrigerators can help you keep your most popular ingredients nearby. They can help streamline the operations of many businesses.

Draft Beer System

Draft Beer System

Draft beer systems provide an all-in-one solution for storing and dispensing draft beer. These can hold as many as four kegs, with up to six taps.

Open Air Cooler

Open Air Cooler

These units are a staple of convenience stores and supermarkets across the country. They’re used to showcase everything from grab-and-go items to fresh produce, meats, and cheeses.

Worktop Refrigerator

Worktop Refrigerator

Worktop refrigerators provide a way to keep your most commonly used ingredients within reach in your food prep area. They're built at a comfortable working height, so you can prepare dishes on the work surface and have ingredients at hand when you need them. They're available with up to eight sections, and with access options including drawers, doors, or a combination of the two.

Chef Base

Chef Base

Chef bases provide a way to store and prepare ingredients in one convenient location. Sometimes called equipment stands, these bases are built with tops designed for holding equipment.

Deli Case

Deli Case

We offer deli cases for cold foods like meats and cheeses, as well as non-cooled units that are great for baked goods.

Bottle Cooler

Bottle Cooler

These bottle coolers are designed to hold several cases of bottles for either back-of-bar or self-service applications.

Commercial Refrigerator Freezer

Commercial Refrigerator Freezer

These combine both types of refrigeration into one unit. A commercial refrigerator freezer will let you store chilled and frozen food in one footprint, saving on space and money.

Drop In Cooler

Drop In Cooler

Whether for merchandising cold drinks, keeping cold ingredients close at hand, or displaying fresh fruits and seafood, drop-in refrigeration can handle it.

Sushi Case

Sushi Case

Sushi cases are designed to maximize visibility with glare-reducing angled glass and to keep contents fresh with optimized temperatures and airflow.

Glass Chiller

Glass Chiller

Chilled glasses can enhance the experience of drinking cold drinks. Glass chillers let you chill and store dozens of frosty mugs and glasses so you'll always have them on hand.

Countertop Refrigerator

Countertop Refrigerator

Countertop refrigerators are a compact way to showcase chilled products like snacks and bottled drinks. Their compact size allows them to be placed almost anywhere.

Commercial Wine Cooler

Commercial Wine Cooler

A commercial wine cooler with a glass door is a great way to let your customers browse your wine selection. Less expensive solid door models are also available.

Medical Refrigerator

Medical Refrigerator

A medical refrigerator has several features that are designed for the healthcare field such as lockable doors and externally-mounted temperature displays.

Milk Cooler

Milk Cooler

These have been trusted in school cafeterias for many years thanks to their ability to hold individual drink cartons cold, even with the top open for access by diners.

Bakery Display Case

Bakery Display Case

These displays are ideal for keeping bakery items fresh while showing them off to your customers. They're available with either curved or straight glass.

Floral Cooler

Floral Cooler

A floral cooler enables you to display fresh flowers at the optimal temperature and humidity to keep them fresh and beautiful for longer.

Blast Chiller

Blast Chiller

A blast chiller's ability to drop the temperatures of foods rapidly makes it popular for everything from setting cheesecakes to experimental gastronomy.

Commercial Refrigeration Guides & Advice