Vollrath 23854 Vacuum Seal Bag, 12" x 16"
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$77.90 /Pack of 100
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Vollrath 23854 Description
The Vollrath 23854 vacuum sealer bag is designed to accommodate sous vide cooking. Its reduced oxygen packaging is made of low-density polyethylene and the vacuum seal keeps air and water out of the bag for proper food immersion. This BPA-free bag can be used to cook in temperatures up to 212 degrees Fahrenheit safely.
Product Details
- 100 boil-in, chamber-in bags
- Made of nylon, low-density polyethylene
- BPA free
- Reduced oxygen packaging
- Designed for sous vide cooking
- Maximum cooking temperature: 212 degrees F
- 4-mm. thickness
- Bag dimensions: 12 in. x 16 in.
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*Free shipping on Vollrath 23854 within the 48 contiguous states.
From The Manufacturer
Boil-In Vacuum Sealer Bags, 12" x 16", total thickness 4.0 ml, in-chamber vacuum pack bags (pack of 100) fits 40831 & 40833 machines, designed for Sous Vide cooking, maximum cooking temperature 212°F (100°C), (pack of 100) Made in USA
Vollrath 23854 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Vollrath |
| Capacity (qt) | 5.7 |
| Length (in) | 16 |
| Product | Vacuum Pouches |
| Product Type | Cooking Equipment |
| Quantity | 100 |
| Thickness (mil) | 4 |
| Type | Chamber |
| Use | Cooking & Storage |
| Width (in) | 12 |
| Weight | 6.10 |
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